Business
Luxury meets sustainability: Eastern Sri Lanka’s new approach to high-end travel
By focusing on sustainable luxury tourism strategies, Eastern Sri Lanka can attract a niche market of luxury travelers who value sustainability and responsible tourism. This approach can lead to economic benefits for local communities and the preservation of the region’s natural and cultural heritage, says Chaminda Upul Kumara, Sustainability Project Manager at Sun Siyam Resorts.
“Sustainable luxury tourism is an approach that combines high-end travel experiences with a commitment to environmental stewardship, social responsibility, and cultural sensitivity. The goal is to offer luxurious experiences while being mindful of their impact on the environment and local communities,” he explains.
“This approach aims to provide travelers with a sense of fulfillment and responsibility, knowing that their enjoyment doesn’t come at the expense of the planet or local communities. We have observed that this has tremendous potential for developing tourism in the Eastern Province because it also supports community empowerment,” Upul Kumara added.
Key elements of this approach often include: eco-friendly practices of utilizing renewable energy, reducing waste, and minimizing carbon footprints in accommodations and activities; local sourcing by prioritizing locally sourced food, materials, and products to support local economies and reduce transportation emissions; cultural respect to engaging with and respecting local cultures and traditions, often through community-driven initiatives and authentic experiences, conservation efforts to support and participating in conservation projects and wildlife protection initiatives; and high-quality experiences to ensuring that, despite the focus on sustainability, the luxury and quality of the experience are not compromised.
Arshed Refai, General Manager of the Pasikudah property, noted that their resort offers a unique blend of luxury and eco-conscious living. “We employ around 90 percent of our staff from surrounding towns, fostering a strong sense of community and loyalty. The resort is committed to empowering its staff through various training and development programs, equipping them with the skills to excel in their roles and grow their careers within the vibrant hospitality industry. This approach not only supports the local economy but also ensures exceptional service for guests,” Refai said.
“Boosting tourism in Eastern Sri Lanka through sustainable luxury tourism can be a powerful strategy, especially given the region’s unique natural and cultural assets,” he added. Refai also emphasized that the resort’s commitment to local talent extends to community development projects, such as beach cleanups, tree planting programs, and educational workshops on environmental conservation. These initiatives foster a sense of environmental stewardship within the community and contribute to the overall well-being of the region.
“We integrate Lankan culture and traditions into the guest experience. The resort’s design incorporates elements of Lankan architecture, using natural materials and traditional design motifs. Guests can enjoy authentic Lankan cuisine made from fresh, locally sourced ingredients and participate in cultural activities such as cooking classes, traditional dance performances, and visits to nearby historical sites.
Locally sourced artwork and handicrafts adorn the resort, showcasing the talents of Lankan artisans and adding cultural authenticity. The resort’s boutique shop offers guests the opportunity to purchase these unique items, supporting local artisans,” Refai added.
Business
Climate compliance pressure mounts on Lankan businesses
Lankan businesses are facing increasing pressure to strengthen climate governance, compliance, and risk management frameworks as climate-related disclosure requirements, investor expectations, and regulatory standards continue to evolve.
Against this backdrop, Genesis – the Dilmah Centre for a Sustainable Future will host a specialised post-summit technical workshop titled “Climate Action: A Strategic Executive Workshop on Climate Resilience and Business Continuity” on June 12, in Colombo.
The programme is designed as a continuation of discussions initiated at the Sri Lanka Climate Summit 2026 and will bring together sustainability managers, compliance officers, ESG professionals, risk specialists, and corporate decision-makers. It aims to translate climate commitments into practical business strategies.
The workshop will focus on implementation rather than advocacy, examining emerging disclosure frameworks, financing mechanisms, and regulatory pathways shaping corporate climate action in Sri Lanka.
Keynote speaker Dr. Lalanath de Silva, an internationally recognised environmental lawyer and governance expert, will address the evolving legal and compliance landscape influencing climate-related business decisions.
Technical sessions will cover IFRS S2 climate-related disclosures, climate risk governance, green finance opportunities, internal carbon pricing, and access to climate financing. Speakers will include climate risk specialist Rohan Cooray, Shiranee Yasaratne of Biodiversity Sri Lanka, and Suganthi Samarasinghe of UNDP Sri Lanka.
Organisers said climate readiness is increasingly becoming a business necessity rather than a sustainability option, with growing scrutiny from global markets and regulators.
Participation is free of charge, but prior registration is required due to limited seating for professionals in sustainability, governance, compliance, and risk management roles.
Business
SPAR Sri Lanka Opens New Outlet in Kurunegala
SPAR Sri Lanka has expanded its retail network with the opening of a new outlet in Kurunegala, marking another milestone in the supermarket chain’s growth across the country.
The new store, strategically located to serve the growing population of the North Western Province, offers a wide range of products, including fresh fruits and vegetables, premium meat products, bakery items, household essentials and both local and international brands.
The outlet also features several specialty sections, including a Coconut Corner, Wellness Corner and a dedicated area catering to pet care products.
Speaking at the opening, SPAR Sri Lanka Chief Executive Officer Kumar de Silva said the new outlet reflects the company’s commitment to delivering a “glocal” shopping experience by combining international retail standards with local customer preferences.
“Our Kurunegala outlet reflects our dedication to providing customers with the best range, superior quality and exceptional service under one roof,” he said.
The store also offers SPAR’s signature fresh food concepts, including in-store bakery products, ready-to-eat meals and freshly prepared juices aimed at meeting the needs of busy consumers.
The company said customers will benefit from a range of promotional offers, loyalty rewards, weekend deals and seasonal discounts.
SPAR Sri Lanka said the expansion would also contribute to local economic development through employment generation and support for local suppliers, further strengthening the country’s retail sector.
Pic and Text by SK Samaranayake
Business
Royal end title drought with dramatic shootout triumph
Royal College, Colombo, emerged unbeaten champions of the All-Island Under-20 Hockey Tournament after defeating defending champions St. Thomas’ College, Matale, in a nail-biting sudden-death penalty shootout at the Rajarata University Grounds in Mihintale last week.
The final ended in a 1-1 draw after Royal equalised five minutes from time to cancel out the Matale side’s earlier lead.
With the penalty shootout also ending in a 4-4 deadlock, the match proceeded to sudden death. The Reid Avenue outfit eventually prevailed in the second round of sudden-death penalties to clinch the title.
A brilliant save by goalkeeper Stefan Anthonipillai, who stretched to his right to deny a crucial attempt, and the decisive conversion by Rumal Jayasinghe helped Royal secure the Under-20 championship for the first time since the tournament’s inception in 2014.
Royal’s centre-forward Savain Karunasiri was one of the team’s standout performers throughout the tournament, scoring crucial goals, including strikes in both the semi-final and the final. Anthonipillai was equally impressive, guarding the goal superbly throughout the seven-match campaign.
Royal finished runners-up when the tournament was held in Matale last year.
The Colombo school produced a series of consistent performances despite having to play on an uneven grass surface that was not ideally suited to the fast-paced modern game.
Royal began their campaign with a 2-0 victory over Christ Church College, Matale, before defeating arch-rivals St. Thomas’ College, Mount Lavinia, 1-0. They then beat Kingswood College, Kandy, 2-0 and Maris Stella College, Negombo, 2-1 to top their group.
In the quarter-final, coach Damith Panditharatne’s side overcame fancied Dharmadutha College, Badulla, by 2-0.
Royal then edged out St. Joseph Vaz College, Wennappuwa, 1-0 in the semi-final, adopting a disciplined defensive approach against the aggressively attacking Puttalam outfit.
In the other semi-final, St. Thomas’ College, Matale defeated Trinity College, Kandy, 3-1. St. Joseph Vaz later beat Trinity 1-0 in the third-place playoff.
Panditharatne’s five-year development programme, with a strong emphasis on fitness, stamina and technical skills, played a key role in Royal’s success. The title marked Royal’s first national Under-20 tournament triumph since winning the National Schools Games in 2017.
A former national player, Air Force striker and Sri Lanka Police coach, Panditharatne has focused on addressing the weaknesses of individual players while building a cohesive unit. The former Christ Church College, Matale player has been coaching Royal since 2022 with the support of the Royal College Hockey Club (RCHC), comprising former Royal hockey players.
For his outstanding performances, Anthonipillai was adjudged the Best Goalkeeper of the Tournament. Royal College was also named the Most Disciplined Team of the Tournament.
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