Features
El Teb Estate: A timeless icon of Sri Lanka’s tea legacy
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Nestled in the hills of Sri Lanka’s picturesque Uva Province, El Teb Estate is a living testament to the rich history, relentless innovation and deep-rooted community values that define the island’s tea industry. With a heritage spanning over a century, El Teb Estate embodies the spirit of resilience and excellence, producing some of the finest teas sought after by tea connoisseurs all over the world.
El Teb Estate’s story begins in 1896 with Captain Hamilton Gordon of the Gordon Highlanders, a soldier turned planter who traded his military glory for the lush plantations of Uva. His first encounter with the island came as aide-de-camp to Governor Sir Arthur Gordon (later Lord Stanmore), where he was deeply enchanted by Sri Lanka’s natural beauty. Through George Steuart & Co., he was introduced to Mr. J.J. Robinson, who guided him to Heathstock, a humble cardamom estate nestled along the Madulsima road four miles from Passara. Captivated by its potential, Captain Gordon, fondly known as “El Teb Gordon”, acquired the property and renamed it “El Teb” as homage to his military past at the Battle of El Teb in Sudan (1884), where he had served with distinction.
Evolution of a Landmark Estate
Over the years, his vision transformed El Teb into a thriving estate, consolidating nearby lands like Deyanawatte and Galbokke, while keeping Heathstock as the nucleus. Some of these acquisitions came about in colourful ways—legend has it that Gordon bought Deyanawatte from a traveler at the Badulla Club for £50 without the seller even knowing where the estate was located.
Other significant additions included Devenick, an abandoned coffee estate, and portions of St. Mary’s and Kitulkellie. His knack for recognizing opportunity led to the estate’s rapid expansion, including ventures into tea, coffee, and rubber cultivation. Gordon’s innovative spirit, from introducing labor-friendly practices such as serving hot tea during morning muster, to experimenting with crop diversification, reinforced his reputation as a pioneering planter.
Throughout the 20th century there were many changes in ownership and management that brought modern agricultural techniques to El Teb. In 1907, El Teb was sold to the Consolidated Estates Company, with George Steuart & Co. acting as agents. Over the years, several superintendents oversaw the estate’s operations, including Captain Gordon, Mr. P. Phillips, and later Mr. A.M. Clarke, who modernized the estate through expansions into tea and rubber. The lineage of superintendents at El Teb Estate (1896 – Present) spans from its founding leader, Captain H. Gordon (1896–1907), to the current superintendent, C.A. Jayaratne (2024–Present).
After Sri Lanka’s 1975 land reforms, portions of the estate were nationalized and placed under the management of the Janatha Estates Development Board (JEDB). In 1992, following the government’s privatization efforts, management shifted to Madulsima Plantations Ltd. under the Stassen Group, marking the beginning of a new era for the estate.
Tea Craftsmanship: A Tradition of Excellence
Every cup of El Teb tea is crafted with care and passion, grown 945 meters above sea level. Over the years, El Teb Estate has achieved several remarkable milestones, achieving a record production of 786,357 kilograms made tea in 1998 and a record yield per Hectare of 2087 in 1996 which established its prominence as a leading tea producer in the Uva region; with smallholder contributions playing a vital role and reaching an unprecedented financial milestone in 2022 with an overall profit of Rs. 110.76 Million.
El Teb follows the Rotorvane method for tea manufacture, ensuring the consistent production of high-quality teas with vibrant flavors and brisk undertones characteristic of Uva teas. The process begins with hand-plucking, where only young, tender leaves are selected, followed by withering to adequately reduce moisture content for rolling and fermentation, enhancing the tea’s aroma and flavor profile. The final stages involve drying and grading, which ensure a long shelf life and optimal market readiness. Renowned for their golden liquor and floral notes, El Teb’s teas are highly sought after, maintaining a consistent presence in international markets. This dedication to quality has earned El Teb top prices in the Uva medium tea category. Reaffirming its reputation for exceptional quality.
In a world that is increasingly focused on sustainability, El Teb has emerged as a leader in eco-friendly practices. The estate’s operations are powered by a Pelton hydro-power plant, harnessing renewable energy from local waterways. Investments in energy-efficient machinery, CCTV surveillance and modern machinery to ensure consistent quality while minimizing environmental impact. From manual weeding to soil conservation techniques, the estate ensures practices that safeguard the environment while enhancing tea yields.
Over the past four decades, Madulsima Plantations has spearheaded the development of 285 hectares of forest, fostering biodiversity while investing over Rs. 44 million in forestry. Beyond tea, the company has diversified its portfolio to include cardamom, cloves, pepper, and rubber, with an investment exceeding Rs. 32 million. These secondary crops not only enhance financial resilience but also highlight Madulsima Plantations’ innovative approach to agriculture. Additionally, the company has invested Rs. 131.4 million in development initiatives, including vehicles, land improvement, water and sanitation projects, equipment, plant and machinery, and buildings. These strategic investments enhance the long-term sustainability of El Teb Estate.
Empowering communities
El Teb Estate is committed to supporting its community, providing stable employment for over 700 individuals while housing a vibrant community of 4,078 residents, including 1,430 children. The estate places a strong emphasis on worker welfare, prioritizing healthcare, education, infrastructure development, and financial security. A fully equipped dispensary, operated in collaboration with the Plantation Human Development Trust (PHDT) and the Ministry of Health, provides regular medical check-ups to ensure the well-being of the workforce. Education is supported through Child Development Centers and initiatives for local schools, nurturing the next generation. Investments in housing, water supply, and sanitation facilities improve living conditions, while the Estate Workers Housing Cooperative Society encourages savings and financial stability, fostering a secure and supportive community environment.
El Teb’s dedication to excellence is further validated by its certifications. The estate follows Rainforest Alliance standards, limiting the use of pesticides and undertakes manual weeding for sustainability. Pruning schedules, low and high shade planting, and soil conservation methods help maintain plant health and protect the land from erosion. The estate’s ISO 22000 accreditation stand as testaments to its high standards in environmental conservation, food safety, and quality management. These certifications position El Teb as a trusted name in international markets, where its teas are celebrated for their distinctive character and exceptional quality. El Teb Estate’s location in the heart of Uva provides it with unparalleled advantages. The region’s unique weather patterns—from the misty rains of September to December to the dry winds of June to August—impart a complex flavor profile to its tea. This combination of fertile soil and ideal climatic conditions ensures that El Teb remains at the forefront of Sri Lanka’s tea industry.
Looking ahead through Innovation and Sustainability
As El Teb strides into the future, it remains committed to blending tradition with innovation. Collaborations with the Sri Lanka Tea Board, Tea Research Institute, and global partners enable the estate to modernize operations and expand its reach. El Teb Estate stands as a symbol of Sri Lanka’s tea heritage—a bridge between the past and the future. From Captain Gordon’s pioneering spirit to the estate’s modern-day achievements, El Teb is a story of resilience, innovation, and dedication. Its journey from a modest plantation to a modern enterprise exemplifies the resilience and vision that define Sri Lanka’s tea industry. As it continues to balance tradition with modernization, El Teb remains committed to setting new benchmarks in quality and sustainability, ensuring a bright future in the global tea market.
Features
Africa gaining ground in intra-regional cooperation
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At a time when the US is veering towards a policy of international isolation, it augurs well for international growth that Africa is emanating signs of stepping up intra-continental cooperation. Above all, Africa is in the process of proving that she could ‘stand-alone’ and be relatively autonomous in her ground-breaking growth drive.
Of course such epochal developments should not be construed as meaning that Africa would sooner rather than later be rid of the socio-political and economic bottlenecks that have been dogging her at heel for decades. What they mean is that she is managing these problems in a consistently constructive fashion currently.
We in South Asia in particular need to take note of these developments. This is mainly in view of the fact that SAARC is non-functional. It is not ‘dead’, as a former President of Sri Lanka tried to have us believe, but its virtual paralytic state at present should have discerning sections in the region concerned. It is robust regional cooperation in the fields that matter that helps a country in its growth and development and if SAARC is dysfunctional this is a serious setback for Sri Lanka and the region.
Closer integration into BIMSTEC and ASEAN is certainly desirable but if governments are having Sri Lanka’s best interests at heart it is primarily to the SAARC region that they need to look. For instance, how Sri Lanka is hoping to further its growth prospects by not factoring in stepped-up and positive economic interaction with India and Pakistan, for example, is incomprehensible.
There is a strong regional dimension to any country’s economic growth and unless the relevant regional cooperative mechanisms are rendered operational, the desired level of national development could not be achieved in full. Hence the need to render SAARC fully operational once again.
However, unless and until governments of the region realize the urgency of meeting the above challenge, SAARC would remain in a state inertia. The pressing need is visionary political leadership at the regional level. Right now this is seriously lacking.
It would seem inappropriate and misleading at first blush to attempt to draw comparisons between the vast continent of Africa and the South Asian region in view of the latter’s comparative geographical smallness, but this is more so why Africa’s present exercises in intra-continental cooperation need to be positivey assessed. If Africa could be making some headway in intra-regional cooperation, given her ‘Giant’ status and her seeming unmanageability as a collectivity, why can’t South Asia, a comparatively physically small region? ‘This is the Question’.
While the above and connected matters of importance for regional growth need to be seriously studied by political leaders and policymakers of South Asia, they would be acting in the regional interest by taking a leaf or two out of Africa’s book of cooperative growth and development.
All watchers of international development should feel compelled to take a hard, discerning look at the 38th African Union (AU) Summit held in Addis Ababa, beginning February 15th this year. Interestingly, the Summit theme was, ‘Justice for Africans and People of African Descent through Reparations.’
Coincidentally, erstwhile Namibian leader Dr. Sam Nujoma passed away on the eve of the Summit. Nujoma was perhaps the last of those prominent leaders from Africa who doggedly championed the cause of the libration of his country and of the continent from the shackles of colonialism. More leaders of his ilk are required by the South in general and Africa in particular.
While the acquiring of ‘reparations’ for colonialism’s ravages could prove a very long-gestation project, it is vitally important for Africa and other regions that came under colonial control to keep the issue constantly in focus.
Meanwhile, Africa’s gains in economic cooperation under the AU need to be studied appreciatively by the South and other regions in their interests. Some of the achievements of the AU under the aegis of the African Development Bank (ADB), as outlined by outgoing president of the Bank, Dr. Akinwumi A. Adesina at the Summit were: ‘515 million African lives were transformed over the past decade, including 231 million women, 127 million people gained access to better services in terms of health, 61 million people gained access to clean water, 33 million people benefited from improved sanitation, 46 million people gained access to ICT services, 25 million people gained access to electricity.’
Reports said that the Summit also, among other things, adopted the ‘African Financing Stability Mechanism’. Under this arrangement, $20 billion in debt refinancing will be provided for African nations. This will happen alongside the adoption of the ‘Strategic Framework on Key Actions to Achieve Inclusive Growth and Sustainable Development in Africa Report’.
The Report outlines key actions for Africa to ‘Achieve and sustain an annual growth rate of at least 7% of GDP over the next 5 decades.’
The above are a few aims that the AU intends to achieve going forward for the whole of Africa. But they are sufficient evidence of the current effectiveness of the collective organization. We see here a notable example in South-South cooperation which is a dire need today in the developing world.
South-South cooperation is the way to go particularly in consideration of the US’ current policy of virtually ridding itself of the past policy of helping the South by way of development assistance. Instead of bemoaning the fact that institutions, such as USAID, will be almost no more, the South would do well to take a hard look at Africa’s success stories in helping itself with little or no external assistance.
The discontinuation of US assistance needs to be seen as the proverbial ‘blessing in disguise’ by the South. Here is an opportunity for the Southern hemisphere to finally rid itself of those neo-colonial umbilical binds that have been preventing it from achieving genuine national liberation.
To be sure, the South is not going to meet with spectacular success by adopting the African model in the near term. But if the model is doggedly persisted with by enlightened governments of the South some success is certain to accure to the hitherto ‘Wretched of the Earth’, going forward.
Features
Mrs. World Tshego Gaelae …doing it differently
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While most of our pageant winners get involved in frivolous activities, during their reign, the 40th Mrs. World pageant winner, Tshego Gaelae, from South Africa, is keen to bring into the spotlight her country’s potential.
Before her departure for the Mrs. World pageant, held in Las Vegas, in the USA, in January, the Lawyer, Entrepreneur, Model and Digital Creator, said:
“I’m so excited to be sent not only as a delegate but a representative of those hopeful hearts that always want to see South Africa’s potential shine and win. I stand on the shoulders of icons, world champions, the Queens that have gone ahead of me, and of the world leaders that continue to ensure our global participation and impact.
“Thank you everyone for the support so far!”
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A coke and a smile…with Sprite Cucumber her pick
Referring to the interview for the position of Mrs. World, Gaelae said: “We get to bring our most authentic self to advocate for the causes we want to advance through the most prestigious platform that is the Mrs World Pageant. What an honour to have such experienced judges who care to hear about what I want to achieve.”
The lead up to the prestigious Mrs. World event was doubly exciting for Gaelae as she got the opportunity to display not only her country’s creations but also check out certain nostalgic venues.
“We received the honour of being at the Elvis penthouse suite, at the Westgate Vegas! The space is spectacularly filled with iconic and historic presence, fit for the king that was Elvis Presley.”
The Mrs World participants spent an evening honouring Victoria’s Voice Foundation and Gaelae’s gift to the Foundation was a canvas shirt with President Nelson Mandela’s face printed on it. The shirt can either be worn or displayed in a frame, and Gaelae says she is so glad to have had the opportunity to present a piece of her beloved South Africa.”
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The bangles she gifted to all the participants at the Mrs. World pageant
Gaelae went on to say: “I always joke about being Zulu in my past life, but on a serious note, I love the Zulu Culture so much, that I gifted my Mrs. World Pageant Sisters some beautiful bangles.”
They also visited the special Coca-Cola Store in Vegas, and got to taste some interesting flavours. And Gaelae’s pick … “Sprite Cucumber definitely wins for me.”
Mrs. World enthusiastically said that one of the biggest gifts she received out of her Mrs South Africa journey was that of sisterhood, “and it’s so amazing to come to the Mrs. World pageant and find it once again,” she went on to say.
“My roommate was the gorgeous Ishadi Amanda from Sri Lanka! We bonded with no delay, and laughed till we cried! I was literally paired with a sister from another mother.”
Tshego Gaelae also had a special comment to make regarding the article we published about her in The Island of 6th February, 2025.
“Thank you so much for the beautiful article and coverage.”
Features
Activate all that is good for your skin
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Hi! This week, too, I’m giving you some easy to prepare tips to help you achieve all that is good for your skin.
* Cucumber and Lemon:
Mix equal parts cucumber and lemon juice and apply the mixture on your face (avoiding eyes). Allow it to sit for 10 minutes and then rinse it off. This natural face beauty tip will brighten your skin tone and lighten blemishes, if used on a regular basis. The best aspect is that it is appropriate for all skin types!
* Tomatoes:
Scoop up the pulp of one tomato and apply it evenly on your face. Allow it to dry for 15 minutes before washing it off with warm water … to reveal a naturally radiant skin.
* Green Tea:
After steeping green tea in hot water for about 05 minutes, allow the tea to cool. Transfer the tea to a spray bottle and spray, in short bursts, or place a little amount onto a cotton pad and pat on your face after thoroughly cleaning it.
* Chilled Tea Bags:
A chilled black or green tea bag does wonders for your skin. This natural face beauty technique may rapidly reduce puffiness around the eyes, making them appear brighter and more alert. Place the tea bags on your eyelids and relax for 05 to 15 minutes while they perform their magic.
* Honey:
Applying a small amount of honey to your face every day is an excellent approach to getting healthy, bright skin. Honey’s absorbing properties draw out pollutants from skin pores and help completely cleanse your skin. Honey’s antibacterial effects heal and prevent acne. Honey’s antimicrobial qualities soothe skin irritation and protect skin from bacterial infections. Honey, has remarkable moisturising effects and is also a terrific relief for dry skin.
* Coffee:
Exfoliating on a regular basis improves the appearance of your skin, making it look younger and healthier. For those who enjoy coffee, a homemade coffee scrub is all the weekly nourishment your skin requires. Coffee’s anti-inflammatory qualities minimize redness, irritation, and acne. All you need to do is mix freshly ground coffee beans, coconut oil, and brown sugar to your desired consistency in a bowl. Massage gently in circular strokes over your face, then rinse with warm water. After using an exfoliant, always moisturise.
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