Life style
To the Ends of the Earth
by Rajiva Wijesinha
Before the recent publication of Off the Beaten Track, Godage & Bros in this same year produced To the Ends of the Earth, yet another book by Prof Rajiva Wijesinha about his travels in exotic places.
That earlier book looked at four continents, North and South America, Africa and Asia but, as the title indicates, it was about the lesser known extremities of those areas. Beginning with Brazil, the book explores seven countries in South America, and also Mexico and three other countries in Central America along with three in the Caribbean. The travels there began in 1986 and concluded in 2019 with a journey to Bolivia.
That first visit hooked him as it were with the range of people and places he saw, for Brazil ‘struck me not as a melting pot, where everyone strives to settle within particular confines, but rather as a sort of fondue, where individual fiavours can be retained, while a common thread that provides reassurance adheres to each segment.
Being in effect a continent rather than a country does help. There is room for the Teutonic farmers of Rio Grande do Sul, with their expansive ranches and the fabulous churrascarias where one can pig oneself on all sorts of meats cooked in all sorts of ways, while animated conversations, characteristically Latin one would say, flow from all the tables around one; the blacks can have their energetic carnivals in Salvador, only to be outdone by the range of races in Rio who have made a multi-ethnic version of that art form emphatically their own; the mestizos, initially those of mixed American Indian and white blood, grow increasingly darker as one moves northward, and one finds too groups of oriental Indians and Chinese, adding their own characteristics to the mix; while out in the Mato Grosso and the Amazon areas to the west, pure Indians still live, some with lifestyles just the same as those their ancestors had practised for generations before Columbus sailed. ‘
In Peru and Ecuador he found fascinating the blend of Indian art and Christian imagery, the San Ignacio Chapel in Arequipa, decorated by a devoted Indian artist in murals that recreated the delicate plumage of tropical birds, in natural dyes that had survived over two hundred years, later the statues and pillars in many churches in Quito, the exciting capital of Ecuador.
But what entranced above all in this continent was the magnificent civilization of Aztecs and Incas and above all the Mayas. In Mexico he had a glimpse of a continuity of culture when at the great pyramids of Teotihuacan he came across a ritualistic dance, hundreds of young men dressed in evocative traditional costumes, headbands and elaborate cloaks, bare strips of cloth at the waist and intricate leggings, moving or rather stamping energetically in a complex rhythm, up and down, forward and back, persistently, powerfully, to the relentless beating of drums. They continued while he climbed up the pyramids of both the Sun and the Moon, and were still at it when he got back, an absolutely breathtaking sight, close up as well as from the heights that placed the pattern in even more vivid perspective.
And then there were the Mayas, the Temple of the Magician at Uxmal, a pyramid that somehow also had an oval shape, that took his breath away. That motivated another visit, this time to Guatemala, where a helpful consul at the border let him in without a visa to see the great complex at Tikal, deep in the jungle, which he wandered through on his own, to the sounds and sights of exotic birds, toucans and coucals and the colourful Peten turkey.
There were also other sorts of jungle adventures, jumping into the confluence of the two rivers that make up the Amazon at Manaos, fishing for piranhas for supper in the Kumaseva river near Iquitos in Peru, walking in the jungle there while his guide swung on lianas Tarzan fashion in dripping rain.
There are jungle trips in Africa too, crowded safaris in Tanzania and Uganda, tailor made trips in Mozambique and Angola, which allowed for lingering over glorious sunsets over river and sea. More unusual were the religious fantasies of Ethiopia, what was supposed to be the palace of the Queen of Sheba at Axum, the Debre Dammo monastery which had to be reached by climbing a rope, which he was dissuaded from trying to do, a long trek up a steep hill to see the Mariam Korka church, an impressive small building with wonderful paintings on its walls, and its neighbour the Daniel Korka church which required slithering along an open cliff.
There were too the fantastic rock hewn churches of Lalibela, and the monasteries nearby, one a long cave under a rocky ledge, with pilgrims clad in white and swaying gently to the relentless gentle rhythm of wonderful chanting. And there were beautifully illustrated bibles, which the priest held open for inspection without allowing them to be touched. These, and exotic crosses, which you were permitted to kiss, were drawn from ramshackle cupboards with total nonchalance.
Then there was rocking across the crocodile infested Nile in a coracle in Sudan, to see the multiple remains on Sai Island, a temple from the days of the pharaohs, a Byzantine Cathedral and the remains of an Ottoman fort. And nothing had prepared him for the pyramids of the Sudan, not one cluster but two, framed against a large rock at Karima, framed against the sunset at Begrawiya. That had followed a sight of whirling dervishes far outside Khartoum, a whole host walking round and round the open area in the middle, whirling and chanting, while the surrounding crowd joined in what seemed a marvelous frenzy.
Lions and hippos in the Serengeti pale in comparison, though that visit to Tanzania also included the beautiful architecture of Zanzibar and its quaint palaces. As exotic was the hilltop capital of King Moshoeshoe in Lesotho, a surprisingly beautiful country, which even boasted dinosaur footprints.
The Asian sections, looking only at the island nations in the east, provide equally unusual experiences, including ferries through the Moluccas islands, ending in New Year on a far away beach in the Kea Islands, abounding in giant tortoises and colourful starfish.
There were several visits to the Philippines, but the most exciting was the first, when he explored on his own, taking a bus up to Baguio and then to the underground caves at Sagada and the terraced rice fields of Banaue. Very different were several meetings with Ninoy Aquino, President of the Philippines from 2010, including a lunch when he had to make conversation in lieu of the Sri Lankan Prime Minister who gazed blandly into the middle distance.
The range of experience is splendidly illustrated, pages of lively colour and black and white pictures which capture the lines of the different arts and crafts of the different continents.
Life style
Salman Faiz leads with vision and legacy
Salman Faiz has turned his family legacy into a modern sensory empire. Educated in London, he returned to Sri Lanka with a global perspective and a refined vision, transforming the family legacy into a modern sensory powerhouse blending flavours,colours and fragrances to craft immersive sensory experiences from elegant fine fragrances to natural essential oils and offering brand offerings in Sri Lanka. Growing up in a world perfumed with possibility, Aromatic Laboratories (Pvt) Limited founded by his father he has immersed himself from an early age in the delicate alchemy of fragrances, flavours and essential oils.
Salman Faiz did not step into Aromatic Laboratories Pvt Limited, he stepped into a world already alive with fragrance, precision and quiet ambition. Long before he became the Chairman of this large enterprise, founded by his father M. A. Faiz and uncle M.R. Mansoor his inheritance was being shaped in laboratories perfumed with possibility and in conversations that stretched from Colombo to outside the shores of Sri Lanka, where his father forged early international ties, with the world of fine fragrance.
Growing up amidst raw materials sourced from the world’s most respected fragrance houses, Salman Faiz absorbed the discipline of formulation and the poetry of aroma almost by instinct. When Salman stepped into the role of Chairman, he expanded the company’s scope from a trusted supplier into a fully integrated sensory solution provider. The scope of operations included manufacturing of flavours, fragrances, food colours and ingredients, essential oils and bespoke formulations including cosmetic ingredients. They are also leading supplier of premium fragrances for the cosmetic,personal care and wellness sectors Soon the business boomed, and the company strengthened its international sourcing, introduced contemporary product lines and extended its footprint beyond Sri Lanka’s borders.
Today, Aromatic Laboratories stands as a rare example of a second generation. Sri Lankan enterprise that has retained its soul while embracing scale and sophistication. Under Salman Faiz’s leadership, the company continues to honour his father’s founding philosophy that every scent and flavour carries a memory, or story,and a human touch. He imbibed his father’s policy that success was measured not by profit alone but the care taken in creation, the relationships matured with suppliers and the trust earned by clients.
“We are one of the leading companies manufacturing fragrances, dealing with imports,exports in Sri Lanka. We customise fragrances to suit specific applications. We also source our raw materials from leading French company Roberte’t in Grasse
Following his father, for Salman even in moments of challenge, he insisted on grace over haste, quality over conveniences and long term vision over immediate reward under Salman Faiz’s stewardship the business has evolved from a trusted family enterprise into a modern sensory powerhouse.
Now the company exports globally to France, Germany, the UK, the UAE, the Maldives and collaborates with several international perfumes and introduces contemporary products that reflect both sophistication and tradition.
We are one of the leading companies. We are one of the leading companies manufacturing fine and industrial fragrance in Sri Lanka. We customise fragrances to suit specific applications said Faiz
‘We also source our raw materials from renowned companies, in Germany, France, Dubai,Germany and many others.Our connection with Robertet, a leading French parfume House in Grasse, France runs deep, my father has been working closely with the iconic French company for years, laying the foundation for the partnership, We continue even today says Faiz”
Today this business stands as a rare example of second generation Sri Lankan entrepreneurship that retains its souls while embracing scale and modernity. Every aroma, every colour and every flavour is imbued with the care, discipline, and vision passed down from father to son – a living legacy perfected under Salmon Faiz’s guidance.
By Zanita Careem
Life style
Home coming with a vision
Harini and Chanaka cultivating change
When Harini and Chanaka Mallikarachchi returned to Sri Lanka after more than ten years in the United States, it wasn’t nostalgia alone that they brought home . It was purpose.Beneath the polished resumes and strong computer science backgrounds lay something far more personal- longing to reconnect with the land, and to give back to the country that shaped their memories. From that quiet but powerful decision was born Agri Vision not just an agricultural venture but a community driven movement grounded in sustainability ,empowerment and heritage. They transform agriculture through a software product developed by Avya Technologies (Pvt Limited) Combining global expertise with a deep love for their homeland, they created a pioneering platform that empowers local farmers and introduce innovative, sustainable solutions to the country’s agri sector.
After living for many years building lives and careers in theUnited States, Harini and Chanaka felt a powerful pull back to their roots. With impressive careers in the computer and IT sector, gaining global experience and expertise yet, despite their success abroad, their hearts remained tied to Sri Lanka – connection that inspired their return where they now channel their technological know-how to advance local agriculture.
For Harini and Chanaka, the visionaries behind Agri Vision are redefining sustainable agriculture in Sri Lanka. With a passion for innovation and community impact, they have built Agri Vision into a hub for advanced agri solutions, blending global expertise with local insight.
In Sri Lanka’s evolving agricultural landscape, where sustainability and authenticity are no longer optional but essential. Harini and Chanaka are shaping a vision that is both rooted and forward looking. In the heart of Lanka’s countryside, Uruwela estate Harini and Chanaka alongside the ever inspiring sister Malathi, the trio drives Agri Vision an initiative that fuses cutting edge technology with age old agricultural wisdom. At the core of their agri philosophy lies two carefully nurtured brands artisan tea and pure cinnamon, each reflecting a commitment to quality, heritage and people.
Armed with global exposure and professional backgrounds in the technology sector,they chose to channel thier experiences into agriculture, believing that true progress begins at home.
- Avya Technologies (Pvt) ltd software company that developed Agri Vision
- Chanaka,Harini and Shakya Mallikarachchi and Malathi Malathi dias (middle)
But the story of Agri Vision is as much about relationships as it is about technology. Harini with her sharp analytical mind, ensures the operations runs seamlessly Chanaka, the strategist looks outward, connecting Agri Vision to globally best practices and Malathi is their wind behind the wings, ensures every project maintains a personal community focussed ethos. They cultivate hope, opportunity and a blueprint for a future where agriculture serves both the land and the people who depend on it .
For the trio, agriculture is not merely about cultivation, it is about connection. It is about understanding the rhythm of the land, respecting generations of farming knowledge, and that growth is shared by the communities that sustain it. This belief forms the backbone of Agro’s vision, one that places communities not only on the periphery, but at the very heart of every endeavour.
Artisan tea is a celebration of craft and origin sourced from selected growing regions and produced with meticulous attention to detail, the tea embodier purity, traceability and refinement, each leaf is carefully handled to preserve character and flavour, reflecting Sri Lanka’s enduring legacy as a world class tea origin while appealing to a new generation of conscious consumers complementing this is pure Cinnamon, a tribute to authentic Ceylon, Cinnamon. In a market saturated with substitutes, Agri vision’s commitment to genuine sourcing and ethical processing stands firm.
By working closely with cinnamon growers and adhering to traditional harvesting methods, the brands safeguards both quality and cultural heritage.
What truly distinguishes Harini and Chanake’s Agri Vision is their community approach. By building long term partnerships with smallholders. Farmers, the company ensures fair practises, skill development and sustainable livelihoods, These relationships foster trust and resilience, creating an ecosystem where farmers are valued stakeholders in the journey, not just suppliers.
Agri vision integrates sustainable practices and global quality standards without compromising authenticity. This harmony allows Artisan Tea and Pure Cinnamon to resonate beyond borders, carrying with them stories of land, people and purpose.
As the brands continue to grow Harini and Chanaka remain anchored in their founding belief that success of agriculture is by the strength of the communities nurtured along the way. In every leaf of tea and every quill of cinnamon lies a simple yet powerful vision – Agriculture with communities at heart.
By Zanita Careem
Life style
Marriot new GM Suranga
Courtyard by Marriott Colombo has welcomed Suranga Peelikumbura as its new General Manager, ushering in a chapter defined by vision, warmth, and global sophistication.
Suranga’s story is one of both breadth and depth. Over two decades, he has carried the Marriott spirit across continents, from the shimmering luxury of The Ritz-Carlton in Doha to the refined hospitality of Ireland, and most recently to the helm of Resplendent Ceylon as Vice President of Operations. His journey reflects not only international mastery but also a devotion to Sri Lanka’s own hospitality narrative.
What distinguishes Suranga is not simply his credentials but the philosophy that guides him. “Relationships come first, whether with our associates, guests, partners, or vendors. Business may follow, but it is the strength of these connections that defines us.” It is this belief, rooted in both global perspective and local heart, that now shapes his leadership at Courtyard Colombo.
At a recent gathering of corporate leaders, travel partners, and media friends, Suranga paid tribute to outgoing General Manager Elton Hurtis, hon oring his vision and the opportunities he created for associates to flourish across the Marriott world. With deep respect for that legacy, Suranga now steps forward to elevate guest experiences, strengthen community ties, and continue the tradition of excellence that defines Courtyard Colombo.
From his beginnings at The Lanka Oberoi and Cinnamon Grand Colombo to his leadership roles at Weligama Bay Marriott and Resplendent Ceylon, Suranga’s career is a testament to both resilience and refinement. His return to Marriott is not merely a professional milestone, it is a homecoming.
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