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Pelwatte Dairy backs President’s pledge to meet domestic liquid milk demand

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Pelwatte Dairy Industries,is on a renewed mission to meet the domestic milk demand and uplift the socio-economic status of local dairy farmers.

This comes in support of President Gotabaya Rajapaksa’s recent pledge to empower the local dairy industry and increase the domestic liquid milk production in the next decade. The government’s National Policy Framework ‘Vistas of Prosperity and Splendour’ is set to include short-term and long-term plans in collaboration with the public and private sectors, and small-scale farmers to meet the local demand for liquid milk.

In this regard, Pelwatte Dairy is determined to support the dairy farming sector by ensuring that all small-scale farmers and private farms will have a guaranteed buyer in them, and that their products will always be competitively priced so as to uplift them.

“The most significant components of our value chain are the farmers. It is for this very reason that we, at Pelwatte Dairy Industries, remain heavily invested in working with and uplifting dairy farmers with an intense focus of raising the socio-economic standards of these poor communities.

“The initiatives recently discussed by the President to increase the production of milk – including improvements in grass cultivation, dairy cow breeding and research institute services – are cordially and readily welcomed by us. It’s highly rewarding to see several initiatives being directed towards the empowerment of the dairy farming sector and the communities involved. And Pelwatte is extremely proud to be part of that narrative and journey,” states Managing Director of Pelwatte Dairy Industries Akmal Wickramanayake.

On the customer front, Pelwatte Dairy has always strived to deliver the highest quality products which adhere to globally acceptable standards. With Quality, Taste and Health being the three guiding pillars of the company, freshness has always been a key component of its offerings. And this is ensured through its policy of delivering all products straight from the farm to retail chains within a time span of 48 hours.

“As a strong advocate of supporting local and small businesses, our goal is to bring about a shift in the perception of Sri Lankan consumers, shining light on the reality of the local dairy sector which is that local dairy companies such as ours produce superior value-added products that are at par with or even better than the international brands that have been imported to the market over the past several years,” states Wickramanayake.

Moreover, the need to support local industries becomes all the more imperative in the post pandemic world. Commenting on the same, Wickramanayake added: “COVID-19 was a real eye opener for Sri Lankan consumers, shedding light on unfeasible buying patterns, flashy lifestyles and exuberant consumerism. Therefore, minimising imports and empowering local industries to sustain the nation is definitely the way forward in this day and age.”

Pelwatte Dairy remains highly committed to the sustainable growth of the dairy industry in Sri Lanka and seeks to steer this growth by empowering the farmers and their communities. Its ultimate goal since inception has been to make the country self-sufficient in milk production. And following the recent meeting with the President, the company is exceedingly eager to work hand in hand with the government and other stakeholders in the realisation of this national goal.

 

 



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Business

From Mt. Fuji to Sri Pada: Lessons from a father-son climb

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by SK Samaranayake

For Daham Gunasena, reaching the summit of Mt. Fuji with his 12-year-old son was not the end of the journey but the beginning of a different kind of lesson.

Gunasena, Director – Commercial at SPAR Sri Lanka and a senior business leader, academic and Chartered Accountant, spent nearly 12 hours on August 19 climbing Japan’s highest mountain with his son, Methum. After eight hours of climbing, the pair reached the 3,776-metre summit before beginning a demanding four-hour descent to Fujinomiya 5th Station.

“The summit was only halfway,” Gunasena reflected, describing the experience as a lesson in preparation, perseverance and responsibility.

Their journey began two days earlier with a trial excursion to the 6th Station and the volcanic landscape around Mt. Hoei. The experience allowed Gunasena to assess the altitude, terrain, weather and equipment before deciding whether his son was ready for the summit attempt.

The climb itself reinforced the value of taking one step at a time. Rather than focusing on the distant summit, father and son concentrated on the next marker, the next few steps and short periods of rest.

Reaching the summit brought another lesson. After taking photographs and celebrating, they still had four hours of descent ahead of them over loose volcanic terrain.

“Reaching the top was an achievement. Returning safely was success,” Gunasena said.

The experience also prompted him to reflect on how Japan manages Mt. Fuji, including visitor education, digital information, sanitation, transport, safety and environmental protection.

Having climbed Sri Pada 12 times last year and five times so far this year, Gunasena sees opportunities to apply some of these principles in Sri Lanka without compromising the mountain’s unique pilgrimage traditions.

He suggested a comprehensive digital platform for Sri Pada providing information on weather, congestion, transport, sanitation, first aid and emergencies, while educating foreign visitors about its religious significance.

For Gunasena, however, the most enduring lesson was personal: a mountain can teach what lectures cannot—through preparation, perseverance, respect for nature and the shared experience of taking each step together.

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FLIR, Marlbo promote smarter industrial maintenance

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Sri Lankan industries are being encouraged to adopt advanced condition monitoring technologies to detect equipment problems before they develop into costly failures, as global technology company FLIR and its local partner Marlbo Trading Company strengthen their collaboration.

The companies brought together industry professionals at a technical seminar held on August 20 at Taj Samudra, Colombo, focusing on the use of thermography and acoustic imaging to reduce unplanned downtime, improve energy efficiency and lower maintenance costs.

Organised by Marlbo under the theme “Condition Monitoring Using Thermography and Acoustic Imaging for Measurable ROI,” the seminar highlighted the growing importance of proactive and predictive maintenance in improving equipment reliability and operational efficiency.

FLIR Sales Director – Instrumentation, India, Bhaskar Lala, and APAC Condition Monitoring Specialist David Gambarte shared their expertise on the latest diagnostic technologies and their practical industrial applications.

Thermal imaging can identify abnormal heat patterns linked to electrical and mechanical faults, while acoustic imaging can detect problems that may go unnoticed during routine inspections.

The technology is particularly useful in identifying compressed-air leaks, which can cause significant energy losses and increase operating costs.

Shevon Liyanage, Engineer – Measuring Instruments at Marlbo, also shared insights into applying condition monitoring technologies in the Sri Lankan industrial environment.

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Lumbini Tea Valley wins intl award for Singharaja Wirytips

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Chaminda Jayawardana receiving the award

Lumbini Tea Valley Ceylon won an award for its Singharaja Wirytips at The Leafies: International Tea Awards held in London in 2024, marking another international recognition for the Sri Lankan tea producer.

The award comes as the company marks two decades of direct exports, with its premium and organic Ceylon teas now reaching 35 countries across six continents.

Established in 1984, Lumbini Tea Valley began its direct export drive after Chaminda Jayawardana joined the family business in 2000 alongside his father, Dayapala Jayawardana. The initiative materialised in 2006 with the company’s first direct shipment—a 15-kilogram consignment of Flowery Broken Orange Pekoe (FBOP) tea to the United States.

Since then, the company has expanded its direct-export operations, which now account for around 20% of its total manufacturing output. Following its transition to organic production, approximately half of its organic tea output is exported directly by the company.

Its key export markets include Japan, the United States, France, the Netherlands, Switzerland and Australia, with direct shipments now reaching 35 countries.

The company said its direct-export model would continue to expand amid growing international demand for traceable, single-origin Ceylon tea, with premium and organic grades at the centre of its export strategy.

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