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Dilmah’s ECHS Bridges Kindness and Quality to Nurture the Next Generation of Chefs

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Dilhan C. Fernando (center) with the graduate chefs

A Recipe for Empowerment

The Empower Culinary & Hospitality School (ECHS), established by Dilmah and the MJF Charitable Foundation, recently held the graduation of 56 young culinary professionals as they take the first step of their burgeoning careers in the hospitality industry.

As the culinary artisans, decked in their chef whites walked up to the stage to receive their certificates or put the finishing touches to the graduation dinner prepared for the special invitees, the image created is a reflection of the greater impact of the Foundation’s programmes such as ECHS.

Established in 2016, ECHS was founded as an inclusive and impact driven culinary training facility to equip youth facing socioeconomic challenges with professional training that combines practical skills, theoretical knowledge, and personal development.

For Dilhan C. Fernando, Chairman/CEO – Dilmah Tea, Trustee of the MJF Charitable Foundation and Governor of the Board of ECHS, the school represents the bridging of quality, high standards and values close to his family’s heart. It was an idea that sparked through his own experiences of working closely with internationally acclaimed, Black Hat award winning chef, Bernd Uber. He said, “Bernd showed me the discipline that is required to become a chef.” This, combined with his father Dilmah founder Merrill J. Fernando’s philosophy of kindness provided the foundation for ECHS.

Accredited by the World Association of Chefs Societies (WACS) and the Tertiary and Vocational Education Commission (TVEC), ECHS has produced 352 graduates from low-income and vulnerable communities to date from two facilities located in Moratuwa (ECHS West) and Kalkudah (ECHS East).

ECHS offers a Certificate Course in Cooking for youth with G.C.E. Ordinary Level passes as well as a shorter three-month Pastry and Bakery Course. The rigorous curriculum is meticulously designed for industry readiness, with theoretical training and vital IT training and Business English classes to ensure they function as holistic working professionals.

Education extends to practical internships at recognised hotels and real-world experience. This is sustainably driven through the MJF Foundation’s other programmes – People’s Market events and the Good Heart Café. Another unique feature of the ECHS curriculum is modules focusing on organic and urban gardening where students tend to their own crops, fostering an understanding of ingredient sourcing and sustainability.

In nurturing holistic, skilled professionals, ECHS supports Sri Lanka’s domestic labour force amidst growing challenges of international migration and national unemployment. This year, the Sri Lanka Bureau of Foreign Employment (SLBFE) reported that 144,379 Sri Lankans sought employment abroad during the first six months of 2025, with nearly 78% of departures in the first quarter concentrated in the skilled category. This outflow highlights a potential shortage in skilled local labour.

The recent graduation has seen almost 100% employability of its graduates, proving the model to be a crucial solution by offering international-standard training, creating a pathway to sustainable employment, and enabling diversification of skills and entrepreneurship.

The school’s impact is powerfully illustrated by its alumni: W. Dinesh, from the Kahawatte Plantations, achieved national recognition by winning the Bocuse d’Or Sri Lanka (2017). Several of the School’s other alumni include national and international award-winning chefs, restauranteurs and entrepreneurs. The institution is also inclusive, having graduated a total of eight youth with disabilities since its inception.

At the graduation, Dilhan C. Fernando highlighted the institution’s distinctive philosophy. “Our commitment to being a premier culinary training facility is founded not just on our curriculum, but on teaching kindness and values — a vision stemming from my father’s belief that business is a matter of human service.”

ECHS is a reflection of the MJF Charitable Foundation as part of their commitment towards empowering and supporting low income communities, children and adults with disabilities and the larger community through entrepreneurship, education and healthcare. At least 15% of pre-tax profits from the MJF Group are directed towards supporting humanitarian and conservation efforts in line with the Dilmah Founder’s vision To Make The World A Better Tea.

Learn more about the work of the MJF Charitable Foundation at https://www.facebook.com/MJFCF/ and https://www.instagram.com/mjffoundation/.



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‘Sri Lanka’s forests are undervalued economic assets — and markets are paying the price’

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Professor Friedhelm Goeltenboth

Sri Lanka’s economic strategy continues to focus on exports, productivity and fiscal consolidation.

Yet one of the country’s most valuable assets — its forests and traditional forest-based farming systems — remains largely absent from economic planning. This is no longer an environmental oversight. It is a business risk.

At a recent Dilmah Genesis Thought Leadership Series lecture in Colombo, tropical ecology expert Professor Friedhelm Goeltenboth delivered a clear message: once forests are destroyed, the economic value they provide is lost permanently.

What replaces them — monoculture plantations — may appear efficient, but over time they generate declining yields, rising input costs and growing exposure to climate shocks.

From a financial perspective, this is asset depletion, not development.

Monoculture systems simplify production but externalise costs. Soil erosion, fertiliser dependency, water stress and biodiversity loss eventually hit farmers, banks, insurers and the state.

Sri Lanka is already seeing the consequences through falling productivity and rising agricultural vulnerability.

Forest-integrated farming offers a different model — one that treats land as a multi-income asset.

Spices such as cinnamon, pepper, cardamom and nutmeg can be grown under shade alongside fruit, timber and fibre crops, stabilising income while protecting soil and water. For lenders and insurers, diversified systems reduce risk. For exporters, they support traceability, sustainability certification and premium pricing.

The strongest business opportunity lies in carbon markets. Voluntary carbon markets allow companies to offset emissions by funding verified forest conservation and restoration.

Across Southeast Asia, communities now earn income simply by protecting forests that store carbon.

Sri Lanka has the scientific capacity to enter this space. Farmers can collect data; experts can certify it. What is missing is a coordinated national framework that allows communities and corporates to participate efficiently.

Carbon revenue will not replace agriculture, but it can stabilise it — providing income during crop maturation and creating a new form of export: environmental services.

Ignoring this opportunity carries downside risk.

Biodiversity loss, pollinator decline and climate volatility threaten long-term agricultural productivity. Forests are not sentimental assets; they are economic infrastructure.

Sri Lanka’s recovery cannot be built on short-term extraction. If the country wants resilient growth, it must start recognising the real value of what is still standing, he added.

By Ifham Nizam

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Pavan Rathnayake earns plaudits of batting coach

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Sri Lanka batting coach Vikram Rathour has hailed middle-order batter Pavan Rathnayake as one of the finest players of spin in the modern game, saying the youngster’s nimble footwork and velvet touch were a “breath of fresh air” for a side long troubled by the turning ball.

Drafted in for the second T20I after Sri Lanka’s familiar struggles against spin, Rathnayake looked anything but overawed by England’s seasoned tweakers, skipping down the track with sure feet and working the ball into gaps with soft hands.

“He is one of the better players when it comes to using the feet,” Rathour told reporters. “I haven’t seen too many in this generation do it as well as he does. That is really impressive and a good sign for Sri Lankan cricket.”

Sri Lanka went down in a last-over nail-biter but there were silver linings despite the hosts being a bowler short. Eshan Malinga was forced out after dislocating his left shoulder and has been ruled out for at least four weeks, a blow that ends his World Cup hopes. Dilshan Madushanka, Pramod Madushan and Nuwan Thushara have been placed on standby.

Power hitting remains Sri Lanka’s Achilles’ heel and Rathour, who carries an impressive CV from India’s T20 World Cup triumph two years ago, pointed to a few grey areas in the batting blueprint.

“There are two components to T20 batting,” he said. “One is power hitting, but the surfaces here, especially in Colombo, are not that conducive to clearing the ropes. The wickets are slow and the ball doesn’t come on to the bat. The other component, just as important, is range as a batting unit.”

Even when Sri Lanka lifted the T20 World Cup in 2014 they were not blessed with a dressing room full of big hitters, relying instead on sharp running, clever placement and a mastery of spin. Rathour preached a similar mantra.

“If you are not a team that hits a lot of sixes, you can still find plenty of fours by utilising the whole ground,” he said. “Most of them sweep well, reverse sweep and use their feet. That is encouraging. If you don’t have the brute power, you can make up for it by using angles and scoring square of the wicket.

“These wickets perhaps suit that style more. They are not the easiest surfaces to hit sixes, and I’m okay with that. If they can use their feet and the angles well, that is as good.”

Rex Clementine
at Pallekele

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Unlocking Sri Lanka’s dairy potential

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Sri Lanka’s dairy and livestock sector is central to food security, rural livelihoods, and national nutrition, yet continues to face challenges related to productivity, climate vulnerability, market access, and financing.

In this context, Connect to Care and DevPro have entered into a formal partnership through a Memorandum of Understanding (MoU) to support Sri Lanka’s journey towards dairy self-sufficiency.

A core objective of DevPro is to strengthen inclusive and resilient dairy value chains by empowering smallholder farmers through technical assistance, capacity building, climate-resilient practices, and market-oriented approaches, building on its extensive field presence across Sri Lanka.

A core objective of Connect to Care is to support the achievement of dairy self-sufficiency by 2033, as outlined in the national development manifesto, with an interim target of 75% self-sufficiency by 2029.

By strengthening local dairy production and value chains, this effort will also help reduce Sri Lanka’s dependence on imported dairy products, while improving farmer incomes and domestic supply resilience.

The partnership will focus on climate-smart dairy development, multi-stakeholder coordination, and exploring blended finance and PPP models—providing a structured platform for development partners and the private sector to engage in scalable action.

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