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Sustainable Energy Authority discourages energy-wasting refrigerators from entering the market

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Appliance energy labeling (MEP) is a key programme conducted by SLSEA

Damro, Singer, Abans now facilitating customers to purchase MEP refrigerators

About 30% reduction of electricity bills expected for a participating household

By Sanath Nanayakkare

The single largest expense item in the residential electricity bill is the refrigerator unless the particular house is air-conditioned. The effect is more pronounced when the refrigerator is ageing – typically past ten years of service. In this context, Sri Lanka Sustainable Energy Authority (SLSEA) launched a pilot refrigerator replacement project on 17th February 2023 at the BMICH. Simultaneously, a Minimum Energy Performance (MEP) label was introduced to 15 models of refrigerators offered by three major appliance Vendors; namely, Damro, Singer and Abans), allowing the customers to choose an efficient model in their next purchase.

The launch was held to encourage the refrigerator suppliers to join the voluntary energy labeling programme and create awareness of the MEP label for refrigerators among the general public.Appliance energy labelling programme is one of the key programmes conducted by SLSEA. The objective of this programme is to progressively reduce the energy consumption of appliances by encouraging energy efficient products to flourish in the market, while discouraging energy wasting products from entering the market. This is achieved by letting the buyers identify energy efficient products at the point of sale through a label carrying important energy usage information.

Once the scheme is elevated to a mandatory programme through regulation, it will be possible to prohibit the manufacturing, importation and sales of inefficient products in the country.Energy labels with star ratings will be gradually introduced to these appliances after the market adapts to MEP labels and stabilises. Display of the MEP label on refrigerators will be on a voluntary basis at present and it will be made mandatory within this year.

Residential electricity users are encouraged to purchase efficient refrigerators with MEP energy labels as a key measure helping to reduce their electricity bills as well as the cost of fuel imports to the country.

The pilot project aims to replace 1,000 old refrigerators with new MEP compliant and energy efficient refrigerators in the Western Province, saving 480,000 kWh of electricity per year. This translates to an approximately 30% reduction of electricity bills of a typical participating household.

The pilot project will be used to measure and document the actual savings and to test an elaborate network of disposal for the discarded refrigerators and related hazardous material. The pilot project is expected to be enlarged to cover the whole country, removing 500,000 units within five years, saving 500GWh of electricity (approximately 3% of national electricity use), SLSEA said.



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Sri Lanka sets bold target to slash cash use, seeks unified Fintech regulator

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Channa de Silva, Chairman of the Fintech Forum, Sri Lanka

The inaugural Sri Lanka Fintech Summit 2025 concluded with industry leaders and regulators establishing two critical national priorities: a bold target to reduce physical cash usage and a push for consolidated regulatory oversight.

In a key decision, participants set a clear three-year goal to lower the ratio of cash in circulation to GDP from 4.5% to 3.5%. The strategy will focus on digitizing high-cash sectors like transport, utilities, and SME payments, while expanding digital access through post offices and cooperatives.

For the long-term health of the ecosystem, stakeholders agreed to lobby for the creation of a single, unified regulatory authority dedicated to fintech oversight. This aims to streamline approvals and provide clearer guidance for innovators.

“Our members needed to leave with concrete action points,” said Channa de Silva, Chairman of the Fintech Forum, Sri Lanka. The summit, designed as a series of closed-door roundtables with regulators including the Central Bank, produced actionable frameworks. “It was about defining KPIs, setting targets, and giving the industry a shared direction,” de Silva explained.

The outcomes signal a concerted shift from discussion to execution, aiming to build a more inclusive, efficient, and secure digital financial economy for Sri Lanka.

By Sanath Nanayakkare ✍️

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Kukus Group plans 18 outlets across three distinct Sri Lankan hospitality concepts

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Lakmini Gurusinghe and Randila Gunasinghe

A new force in Sri Lanka’s food industry, Kukus Group, is gaining momentum with a clear vision to deliver authentic cuisine, high hygiene standards, and affordability. Founded by young entrepreneurs Nadeera Senanayaka, Lakmini Gurusinghe, and Randila Gunasinghe, the group has successfully launched its pilot outlet and is now preparing for a significant nationwide expansion.

The inaugural  in Kotte has served as a successful proof of concept. Operating for five months, this modern street-food outlet has garnered a strong customer response, confirming market demand and providing the confidence to fund the group’s ambitious growth strategy.

The inaugural in Kotte

“The positive reception has been overwhelming and has solidified our plans,” said Lakmini Gurusinghe and Randila Gunasinghe. “Our Kotte outlet is the operational model we will replicate – ensuring consistent quality, disciplined operations, and excellent service across all future locations.”

The group’s expansion strategy is built on three distinct thematic brands:

Kukus Street: Targeting young urban customers, these outlets offer a vibrant, casual dining experience with a menu of Sri Lankan rice and curry, kottu, snacks, and BBQ, with most meals priced under Rs. 1,500. Services include dine-in, takeaway, and delivery.

Kukus Beach: Planned for coastal areas, beginning in the South, this concept will feature an urban-style beach restaurant and pub designed for relaxed social dining.

Kukus Bioscope: Celebrating Sri Lanka’s cinematic heritage, this dedicated restaurant concept will create a nostalgic cultural space inspired by the golden eras of Sinhala cinema, with the first outlet slated for Colombo.

The immediate plan includes transforming the flagship Kotte location into Kukus Pub & Bar, pending regulatory approvals. The long-term vision is to develop 18 outlets nationwide: 10 Kukus Street locations, 5 Kukus Beach venues, and 3 Kukus Bioscope establishments.

“Kukus Group is more than a hospitality brand; it’s a celebration of Sri Lankan flavors and culture,” the founders concluded. “Our mission is to build trusted, recognizable brands that connect deeply with communities and offer lasting cultural value alongside authentic cuisine. We are dynamic and excited to proceed with this strategic expansion,” they said.

By Sanath Nanayakkare

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Fcode Labs marks seven years with awards night

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The Fcode Labs team at Awards Night 2025

Fcode Labs marked its seventh anniversary by hosting its annual Awards Night 2025 at Waters Edge, celebrating team achievements and reinforcing its organizational values.

The event featured keynote addresses from Co-Founders & CEOs Buddhishan Manamperi and Tharindu Malawaraarachchi, who reflected on the company’s annual progress and future strategy. Chief Operating Officer Pamaljith Harshapriya outlined operational priorities for the next phase of growth.

Awards were presented across three key categories. Prabhanu Gunaweera and Dushan Pramod received Customer Excellence awards for partner collaboration. Performance Excellence awards were granted to Munsira Mansoor, Thusara Wanigathunga, Thushan De Silva, Adithya Narasinghe, Avantha Dissanayake, Amanda Janmaweera, Sithika Guruge, and Sandali Gunawardena. The Value-Based Behaviour awards were given to Thilina Hewagama, Udara Sembukuttiarachchi, and Kavindu Dhananjaya for exemplifying company values.

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