Connect with us

Business

SL’s coconut scarcity set to aggravate in coming months – CCCI

Published

on

Coconuts of Sri Lanka

By Hiran H.Senewiratne

Sri Lanka’s coconut shortage will further aggravate in the coming months and we urge the government to expedite the proposal to import 200 million nuts, The Ceylon Chamber of Coconut Industries (CCCI), the umbrella organisation for Sri Lanka’s coconut industry, said.

“Sri Lanka’s current national coconut output is around 1.5 billion nuts. The Coconut Research Institute has revealed that this year there would be a 10 percent drop in production and that would adversely affect local consumption. An unprecedented coconut shortage is threatening domestic consumers with sky-rocketing prices, about Rs. 200 per nut, and also exports, CCCI president, Jayantha Samarakoon revealed at a media conference held at the Ceylon National Chamber of Industries auditorium last Tuesday.

Samarakoon expressed fears that if exporters fail to fulfil the current export orders due to a lack of raw materials, it could severely impact Sri Lanka’s reputation as a reliable supplier in the world coconut market. The latter is expected to grow to US$30 billion by 2030.

The CCCI initially expressed fears of an unprecedented coconut shortage in September last year, while warning that prices could rise to Rs. 270 per nut if no action was taken to reverse the current trend.

“The time for action is now. Through collaborative and immediate measures, Sri Lanka can not only recover but position itself as a global leader in the coconut industry. This approach is critical for restoring balance, enhancing export competitiveness and ensuring affordable access for all Sri Lankans, Samarakoon added.

“Last year, coconut and coconut-based exports were estimated to have generated US$ 782million in foreign exchange revenue, the highest ever. By 2027, the CCCI aims to help the country achieve US$1.5 billion in coconut-based export revenue while boosting the annual production from 3 billion to 4.5 billion coconuts, he said.

“The Coconut Research Institute (CRI) has forecast a production shortfall exceeding 200 million nuts in the first quarter of this year. In 2024, coconut production fell short by 260 million nuts from CRI’s forecast, with a sharp 60 percent year-on-year (YoY) drop in coconut harvest in December 2024. The industry was targeting to bring in US$1 billion in export revenue this year, Samarakoon added.

Samarakoon added: “While the government has responded favourably to the industry proposal for imports, it is yet to reach the Cabinet of Ministers for approval. The actions of certain government bodies, such as the Department of Agriculture, are causing further delays in the import process by raising concerns about the possibility of diseases entering the country.

“It typically takes a minimum one-month period for imports to reach export manufacturers under the regulations. Further delays could adversely impact farm gate prices in the upcoming June coconut harvest season, as possible delays in imported raw materials could lead to an excess supply scenario during the harvest season, ultimately resulting in lower prices for domestic coconut farmers who are largely smallholders.

“The shortages have mainly been due to a short-lived blanket ban on chemical fertilisers and agrochemicals in 2020 and subsequent unaffordable fertilizer prices, which resulted in insignificant application of fertilizers.

“The Chamber has proposed allocating Rs. 1.5 billion from the CESS Fund for subsidies covering moisture conservation, fertiliser, pest control and related agricultural improvements. It is also seeking soft loans for infrastructure such as irrigation and solar power to enhance productivity. These measures, once implemented, will take almost a year to increase coconut production.

“The Chamber is of the view that importing fresh coconuts is the most cost-effective solution, which would particularly benefit the oil and activated carbon industries. Otherwise, it is seeking equivalent raw materials, including copra chips, dried pairings, coconut milk and frozen kernels, to stabilise the supply chain.”



Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Business

HNB Assurance Group achieves strong financial performance in 2024

Published

on

HNB Assurance Group (HNBA and HNBGI) has once again delivered impressive financial results for the year 2024, continuing its remarkable growth trajectory. The Group reported a 21% increase in Gross Written Premium (GWP), rising from Rs. 18.8 billion to Rs. 22.7 billion. Additionally, the Group recorded a consolidated Profit After Tax (PAT) exceeding Rs. 1.8 billion, marking a 7% growth compared to the previous year.

HNBA’s strong financial position was further highlighted by its upgraded Fitch rating, making it the only life insurer in Sri Lanka with an ‘A’ rating. HNBGI also earned an ‘A’ rating, positioning it among Sri Lanka’s leading general insurers.

Commenting on the achievements, Chairman Stuart Chapman expressed pride in the Group’s consistent growth, with a 22% average annual increase in GWP over the past four years. He also noted the 42% growth in share price by the end of 2024, reflecting market trust in HNBA’s stability.

CEO of HNBA, Lasitha Wimalaratne, highlighted significant milestones, including a 7.5% market share and a 27% growth in New Business Premiums. CEO of HNBGI, Sithumina Jayasundara, praised the company’s resilience, reporting a 59% increase in Profit After Tax and exceptional growth in non-motor insurance segments.

Overall, HNBA Group’s performance underscores its strong market presence and commitment to sustainable growth.

Continue Reading

Business

Chinese Dragon Café marks first anniversary in Dubai

Published

on

Chinese Dragon Café (CDC), Sri Lanka’s iconic Chinese restaurant chain, celebrates the first anniversary of its Dubai outlet. Established in 1942, CDC has become known for blending Sri Lankan spices with Chinese culinary techniques, creating a unique dining experience. The Dubai outlet, which opened in October 2023, is the first international expansion for the brand, representing Sri Lankan Chinese cuisine on the global stage.

CDC’s Managing Director, Udeshi, expressed pride in the warm reception the restaurant has received in Dubai, highlighting the universal appeal of its fusion dishes. The Hot Butter Cuttlefish, Nasi Goreng, and Seafood Fried Rice are some customer favorites. CDC’s Dubai outlet is also available on major delivery platforms, allowing diners to enjoy authentic Sri Lankan Chinese cuisine at home.

Continue Reading

Business

Yakaduru Yala receives 2025 Booking.com Traveler Review Award

Published

on

Yakaduru Yala, an eco-safari lodge nestled on the outskirts of Sri Lanka’s Yala National Park, has earned Booking.com’s prestigious 2025 Traveler Review Award with an impressive 9.6 rating. Since opening in 2022, the lodge has transformed former chena plantations into a sanctuary where ecological practices and traditional farming thrive together. Hosting over 30,000 guests, Yakaduru Yala has become one of Sri Lanka’s top eco-tourism destinations.

Committed to sustainability, the lodge uses solar power to eliminate its carbon footprint and engages in reforestation efforts with local wildlife and forest departments. Accommodations feature handcrafted mud cottages made from locally sourced materials, ensuring comfort while showcasing Sri Lankan craftsmanship.

Yakaduru offers guests immersive experiences, including guided wildlife safaris and walks exploring traditional agriculture and Sri Lankan rural life. Cultural performances and local cuisine further enhance the experience. Yakaduru’s success also benefits the local community by promoting chena farming and creating meaningful employment, making it a model of sustainable tourism.

Continue Reading

Trending