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Why the fashion world has a fetish for toes

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Why the fashion world has a fetish for toesuring the couture shows at Paris Fashion Week this past January, luxury fashion house Schiaparelli unveiled a new, instantly adored collection of gilded corsets, cosmos-inspired designs and dramatic black-and-white silhouettes. But each runway look was offset with a curious sartorial detail: either a pair of black pumps with gold dagger-like toenails (dubbed “claw couture” on Schiaparelli’s Instagram) or a manicured set of toenails carved into a pair of slingbacks.

Last summer, the brand’s footwear had a similar flourish, featuring a round toe cap displaying five sculptural-looking extremities dipped in gold lacquer — most recently worn by Doja Cat at the 2022 Billboard Music Awards recently the Daniel Rosebery-led French couture house isn’t the only luxury label leaning into an intriguing appreciation for feet.

Over the past year, a range of high fashion designers have been turning to toes for inspiration. In May 2021, New York cool-girl label Khaite debuted its “Berlin slingbacks” — a now-sold out pair of midi-heel sandals which cover only the wearer’s big toe. Milanese brand AVAVAV has meanwhile gone viral for its monster-like toes, from demonic-looking “claw finger” mules worn by Ezra Miller to Doja Cat’s unforgettable chicken feet thigh-highs worn to the 2021 Video Music Awards. AVAVAV’s newest release, “very slimy feet” — a pair of lime green, over-the-knee boots completed with four enormous toes that proved popular despite retailing for nearly $2,000.

AVAVAV’s slime-green boots exaggerate the wearer’s digits for a surrealist effect.gerate the wearer’s digits for a surrealist effect. Credit: Leonardo Casalini

“Designers love to take on a challenge,” said Maria Bobila, fashion editor at Nylon, in a phone interview. “They want to turn something super polarizing and ‘ugly’ into fashion, turning it into a coveted piece.”

For Bobila, fashion’s increased interest in exaggerating our extremities is the logical endpoint of the ugly shoe trend — a sartorial obsession that has catapulted Crocs, Birkenstocks, Uggs and other functional footwear brands to high fashion fame in recent years through a string of designer collaborations.

But the toe trend isn’t strictly limited to new designs. Search interest for the phrase “Maison Margiela Tabi” — a split-toe “hoof” style inspired by the Japanese tabi worker sock that debuted almost 35 years ago — jumped by 66% this April, according to Google Trends. On TikTok, a breeding ground for Gen Z fashion trends, the hashtag “tabi boots” boasts over 17 million views, while “margiela tabis” has a further 8 million. There is also a dearth of content on YouTube dedicated to unboxing these “funny camel toe shoes,” as one Gen Z creator called them.

After Margiela’s tabi boot, toe-centric shoes began to appear in a range of collections by different designers, from Vivienne Westwood’s 2000 “Animal Toe” mules with peach-colored digits to Celine’s 2013 alabaster-white heeled pumps complete with scarlet-painted toenails. By 2018, Y/Project had unveiled a pointed stiletto reminiscent of the tabi silhouette but with a major difference: a cut out that exposes a protruding big toe. But it wasn’t until 2020, when Balenciaga collaborated with Vibram to release a divisive FiveFingers ankle boot, that toe-centric footwear began to make headlines. The boot was quickly endorsed by Rihanna and became a viral sensation.gerate the wearer’s digits for a surrealist effect. Credit: Leonardo Casalini

“Designers love to take on a challenge,” said Maria Bobila, fashion editor at Nylon, in a phone interview. “They want to turn something super polarizing and ‘ugly’ into fashion, turning it into a coveted piece.”

For Bobila, fashion’s increased interest in exaggerating our extremities is the logical endpoint of the ugly shoe trend — a sartorial obsession that has catapulted Crocs, Birkenstocks, Uggs and other functional footwear brands to high fashion fame in recent years through a string of designer collaborations.

But the toe trend isn’t strictly limited to new designs. Search interest for the phrase “Maison Margiela Tabi” — a split-toe “hoof” style inspired by the Japanese tabi worker sock that debuted almost 35 years ago — jumped by 66% this April, according to Google Trends. On TikTok, a breeding ground for Gen Z fashion trends, the hashtag “tabi boots” boasts over 17 million views, while “margiela tabis” has a further 8 million. There is also a dearth of content on YouTube dedicated to unboxing these “funny camel toe shoes,” as one Gen Z creator called them.

After Margiela’s tabi boot, toe-centric shoes began to appear in a range of collections by different designers, from Vivienne Westwood’s 2000 “Animal Toe” mules with peach-colored digits to Celine’s 2013 alabaster-white heeled pumps complete with scarlet-painted toenails. By 2018, Y/Project had unveiled a pointed stiletto reminiscent of the tabi silhouette but with a major difference: a cut out that exposes a protruding big toe. But it wasn’t until 2020, when Balenciaga collaborated with Vibram to release a divisive FiveFingers ankle boot, that toe-centric footwear began to make headlines. The boot was quickly endorsed by Rihanna and became a viral sensation.

Shoes in particular bridge the two worlds of fashion and fetish. Outside of being an accessory to podophilics (those aroused by feet) shoes have long been instruments of both agony and ecstasy in the industry. In 2015, the Victoria and Albert museum in London dedicated an entire exhibition to the idea that physical discomfort has long been an accepted payoff for dramatic and alluring footwear. “Shoes: Pleasure and Pain,” included high-status shoes dating back to antiquity, like an excruciating waifish gold-leaf papyrus sandal from Roman Egypt, worn by the elite.

But fashion has often more directly borrowed from the fetish community, from the London ‘SEX’ boutique Vivienne Westwood opened in 1974 to the corseted black latex looks of Thierry Mugler in the 1990s. And there has been a renaissance of fetish influence in the past year, coinciding with designers’ obsession with toes. During her 2021 MTV VMA performance, Madonna ripped open her camel Burberry trench coat to reveal a leather maid outfit and fishnets. The next day, at the Met Gala, both Evan Mock and Kim Kardashian upped the ante with full-coverage face masks. “Gossip Girl” star Mock paired a black, high-shine bondage mask with his Thom Browne suit, while Kardashian’s now-infamous outfit black morphe-looking-suit was created by Balenciaga. Last fall, during Richard Quinn’s London Fashion Week show, drag queen Violet Chachki wore a cinched dominatrix catsuit and mask down the runway — complete with a submissive companion crawling in-tow. Many designs first debuted on the runway typically trickle down into more commercial retailers, with harnesses sold at H&M and corsets anointed as one of the biggest trends of 2022.–BBC



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Salman Faiz leads with vision and legacy

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At the helm - blending heritage with vision

Salman Faiz has turned his family legacy into a modern sensory empire. Educated in London, he returned to Sri Lanka with a global perspective and a refined vision, transforming the family legacy into a modern sensory powerhouse blending flavours,colours and fragrances to craft immersive sensory experiences from elegant fine fragrances to natural essential oils and offering brand offerings in Sri Lanka. Growing up in a world perfumed with possibility, Aromatic Laboratories (Pvt) Limited founded by his father he has immersed himself from an early age in the delicate alchemy of fragrances, flavours and essential oils.

Salman Faiz did not step into Aromatic Laboratories Pvt ­Limited, he stepped into a world already alive with fragrance, precision and quiet ambition. Long before he became the Chairman of this large enterprise, founded by his father M. A. Faiz and uncle M.R. Mansoor his inheritance was being shaped in laboratories perfumed with possibility and in conversations that stretched from Colombo to outside the shores of Sri Lanka, where his father forged early international ties, with the world of fine fragrance.

Growing up amidst raw materials sourced from the world’s most respected fragrance houses, Salman Faiz absorbed the discipline of formulation and the poetry of aroma almost by instinct. When Salman stepped into the role of Chairman, he expanded the company’s scope from a trusted supplier into a fully integrated sensory solution provider. The scope of operations included manufacturing of flavours, fragrances, food colours and ingredients, essential oils and bespoke formulations including cosmetic ingredients. They are also leading supplier of premium fragrances for the cosmetic,personal care and wellness sectors Soon the business boomed, and the company strengthened its international sourcing, introduced contemporary product lines and extended its footprint beyond Sri Lanka’s borders.

Where raw materials transform into refined fragrance

Salman Faiz -carrying forward a legacy

Today, Aromatic Laboratories stands as a rare example of a second generation. Sri Lankan enterprise that has retained its soul while embracing scale and sophistication. Under Salman Faiz’s leadership, the company continues to honour his father’s founding philosophy that every scent and flavour carries a memory, or story,and a human touch. He imbibed his father’s policy that success was measured not by profit alone but the care taken in creation, the relationships matured with suppliers and the trust earned by clients.

“We are one of the leading companies manufacturing fragrances, dealing with imports,exports in Sri Lanka. We customise fragrances to suit specific applications. We also source our raw materials from leading French company Roberte’t in Grasse

Following his father, for Salman even in moments of challenge, he insisted on grace over haste, quality over conveniences and long term vision over immediate reward under Salman Faiz’s stewardship the business has evolved from a trusted family enterprise into a modern sensory powerhouse.

Now the company exports globally to France, Germany, the UK, the UAE, the Maldives and collaborates with several international perfumes and introduces contemporary products that reflect both sophistication and tradition.

We are one of the leading companies. We are one of the leading companies manufacturing fine and industrial fragrance in Sri Lanka. We customise fragrances to suit specific applications said Faiz

‘We also source our raw materials from renowned companies, in Germany, France, Dubai,Germany and many others.Our connection with Robertet, a leading French parfume House in Grasse, France runs deep, my father has been working closely with the iconic French company for years, laying the foundation for the partnership, We continue even today says Faiz”

Today this business stands as a rare example of second generation Sri Lankan entrepreneurship that retains its souls while embracing scale and modernity. Every aroma, every colour and every flavour is imbued with the care, discipline, and vision passed down from father to son – a living legacy perfected under Salmon Faiz’s guidance.

By Zanita Careem

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Home coming with a vision

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Uruwela Estate team

Harini and Chanaka cultivating change

When Harini and Chanaka Mallikarachchi returned to Sri Lanka after more than ten years in the United States, it wasn’t nostalgia alone that they brought home . It was purpose.Beneath the polished resumes and strong computer science backgrounds lay something far more personal- longing to reconnect with the land, and to give back to the country that shaped their memories. From that quiet but powerful decision was born Agri Vision not just an agricultural venture but a community driven movement grounded in sustainability ,empowerment and heritage. They transform agriculture through a software product developed by Avya Technologies (Pvt Limited) Combining global expertise with a deep love for their homeland, they created a pioneering platform that empowers local farmers and introduce innovative, sustainable solutions to the country’s agri sector.

After living for many years building lives and careers in theUnited States, Harini and Chanaka felt a powerful pull back to their roots. With impressive careers in the computer and IT sector, gaining global experience and expertise yet, despite their success abroad, their hearts remained tied to Sri Lanka – connection that inspired their return where they now channel their technological know-how to advance local agriculture.

For Harini and Chanaka, the visionaries behind Agri Vision are redefining sustainable agriculture in Sri Lanka. With a passion for innovation and community impact, they have built Agri Vision into a hub for advanced agri solutions, blending global expertise with local insight.

In Sri Lanka’s evolving agricultural landscape, where sustainability and authenticity are no longer optional but essential. Harini and Chanaka are shaping a vision that is both rooted and forward looking. In the heart of Lanka’s countryside, Uruwela estate Harini and Chanaka alongside the ever inspiring sister Malathi, the trio drives Agri Vision an initiative that fuses cutting edge technology with age old agricultural wisdom. At the core of their agri philosophy lies two carefully nurtured brands artisan tea and pure cinnamon, each reflecting a commitment to quality, heritage and people.

Armed with global exposure and professional backgrounds in the technology sector,they chose to channel thier experiences into agriculture, believing that true progress begins at home.

But the story of Agri Vision is as much about relationships as it is about technology. Harini with her sharp analytical mind, ensures the operations runs seamlessly Chanaka, the strategist looks outward, connecting Agri Vision to globally best practices and Malathi is their wind behind the wings, ensures every project maintains a personal community focussed ethos. They cultivate hope, opportunity and a blueprint for a future where agriculture serves both the land and the people who depend on it .

For the trio, agriculture is not merely about cultivation, it is about connection. It is about understanding the rhythm of the land, respecting generations of farming knowledge, and that growth is shared by the communities that sustain it. This belief forms the backbone of Agro’s vision, one that places communities not only on the periphery, but at the very heart of every endeavour.

Artisan tea is a celebration of craft and origin sourced from selected growing regions and produced with meticulous attention to detail, the tea embodier purity, traceability and refinement, each leaf is carefully handled to preserve character and flavour, reflecting Sri Lanka’s enduring legacy as a world class tea origin while appealing to a new generation of conscious consumers complementing this is pure Cinnamon, a tribute to authentic Ceylon, Cinnamon. In a market saturated with substitutes, Agri vision’s commitment to genuine sourcing and ethical processing stands firm.

By working closely with cinnamon growers and adhering to traditional harvesting methods, the brands safeguards both quality and cultural heritage.

What truly distinguishes Harini and Chanake’s Agri Vision is their community approach. By building long term partnerships with smallholders. Farmers, the company ensures fair practises, skill development and sustainable livelihoods, These relationships foster trust and resilience, creating an ecosystem where farmers are valued stakeholders in the journey, not just suppliers.

Agri vision integrates sustainable practices and global quality standards without compromising authenticity. This harmony allows Artisan Tea and Pure Cinnamon to resonate beyond borders, carrying with them stories of land, people and purpose.

As the brands continue to grow Harini and Chanaka remain anchored in their founding belief that success of agriculture is by the strength of the communities nurtured along the way. In every leaf of tea and every quill of cinnamon lies a simple yet powerful vision – Agriculture with communities at heart.

By Zanita Careem

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Marriot new GM Suranga

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Suranga new G. M. at Mariott

Courtyard by Marriott Colombo has welcomed Suranga Peelikumbura as its new General Manager, ushering in a chapter defined by vision, warmth, and global sophistication.

Suranga’s story is one of both breadth and depth. Over two decades, he has carried the Marriott spirit across continents, from the shimmering luxury of The Ritz-Carlton in Doha to the refined hospitality of Ireland, and most recently to the helm of Resplendent Ceylon as Vice President of Operations. His journey reflects not only international mastery but also a devotion to Sri Lanka’s own hospitality narrative.

What distinguishes Suranga is not simply his credentials but the philosophy that guides him. “Relationships come first, whether with our associates, guests, partners, or vendors. Business may follow, but it is the strength of these connections that defines us.” It is this belief, rooted in both global perspective and local heart, that now shapes his leadership at Courtyard Colombo.

At a recent gathering of corporate leaders, travel partners, and media friends, Suranga paid tribute to outgoing General Manager Elton Hurtis, hon oring his vision and the opportunities he created for associates to flourish across the Marriott world. With deep respect for that legacy, Suranga now steps forward to elevate guest experiences, strengthen community ties, and continue the tradition of excellence that defines Courtyard Colombo.

From his beginnings at The Lanka Oberoi and Cinnamon Grand Colombo to his leadership roles at Weligama Bay Marriott and Resplendent Ceylon, Suranga’s career is a testament to both resilience and refinement. His return to Marriott is not merely a professional milestone, it is a homecoming.

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