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What are leading names in Sri Lankan industries doing to decarbonize?

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The solar panel installation atop the Hayleys Fabric plant in Horana

World Environment Day should drive focus on decarbonisation of Sri Lankan industries

By Jagathdeva Vidanagama PhD

Sri Lanka’s Energy Savers are industry leaders and energy practitioners who are determined to help the country slash energy waste and greenhouse gas emissions. They explain what they are doing to decarbonize Sri Lankan industries and why the time to act is now.

Mendaka Hettithanthri, Engineering Manager at Teejay Lanka, one of Southeast Asia’s largest fabric manufacturers, says the changing climate is a sure sign that industry must do more to lower its carbon emissions.

“You can already see how global warming is affecting Sri Lankans. We are an agricultural country … and the farmers used to know exactly when to harvest the crops and when to replant. Now the weather patterns are completely messed up.”

Nisal Liyanage, Manager of Group Compliance at leading Sri Lankan engineering company Hayleys Fentons Group, says there are also many business benefits to decarbonization, such as production cost savings: “We would see reduced greenhouse gas emissions and the potential for greater energy independence for us as a country.”

“We are further incentivized by our foreign customers,” adds Mohomad Arshad, Environment, Health and Safety Manager at fabric manufacturer Hayleys Fabric. “Compliance with international controls and requirements related to green practices are essential for remaining competitive in the global market.”

Sharing knowledge

More knowledge is needed to help companies fully realize the potential of energy efficiency, says Nadeera Ramanayake, Assistant Director of Planning at Industrial Development Board of Ceylon.

She welcomes a new 12-month initiative spearheaded by United Nations Industrial Development Organization and the National Cleaner Production Centre Sri Lanka with support from the European Union. They are guiding a first group of 70 Energy Savers through an internationally recognized course on Energy Management Systems.

“Amidst the current energy crisis in the country, I thought that joining a project like this and getting knowledge is vital,” says Nadeera.

Changing behaviour

Damitha Sandanayaka, Energy Management Officer at Colombo Dockyard, says cutting energy waste requires new ways of acting at all levels of a business.

“I strongly believe that changing human behaviour is the key to improving energy efficiency, which is why training and awareness have become fundamental to our organization. We conduct regular training … [and] we also initiated Energy Management Week… This promotes awareness on the importance of energy management and encourages teams to work together to achieve energy efficiency goals.”

Making the switch to clean energy

Cutting energy waste often helps manufacturing companies better understand their energy use, creating a solid foundation upon which to build effective renewable energy solutions.

Asanka Manoj, Senior Manager of Production and Facility Maintenance at Flintec Transducers, describes how installing rooftop solar panels on the company’s plants cut daytime energy use by 65 to 70 per cent. This, coupled with energy efficiency measures, has helped Flintec significantly reduce energy costs and emissions.

But a number of Energy Savers caution against looking for a “magic bullet” to decarbonization. Rather, multiple solutions that use a variety of energy optimization and clean energy technologies are needed.

“[We need to take] a holistic approach,” says K. H. Thanushka at Watawala Plantations. “[That’s how] to unlock this potential and create a more sustainable and prosperous future for all.”

The writer is a specialist in climate change mitigation in industry and is Chief Technical Specialist for the Accelerating Industries Climate Response project in Sri Lanka implemented by UNIDO.



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Samagi Spice Exports to launch Ceylon Cinnamon based beverage range

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The SPICEUP range of Cinnamon based beverages being launched by Samagi

Samagi Spice Exports (Pvt) Ltd is set to introduce SPICEUP, a new Sri Lankan  beverage brand, at its grand launch on Saturday 17 October 2026 at the University of Ruhuna, Matara.

With a history dating back to 1969, Samagi Spice is taking a new step in its business journey by  expanding beyond traditional spice exports into value added consumer products.

Through SPICEUP, the company aims to connect Sri Lanka’s internationally recognized cinnamon heritage with contemporary beverage innovation, creating a distinctive identity in the country’s beverage market.

The SPICEUP range will feature a variety of products, including Original, Cream Soda, Power, GO, Cool, Burn, Memo+ and Zingy. Designed to offer consumers a range of refreshment experiences, the products will be available in two packaging formats: cans and plastic bottles, catering to different consumer preferences and occasions.

At the heart of the initiative is the potential of true Ceylon cinnamon as a value-added ingredient in the beverage industry. Rather than limiting cinnamon to its traditional uses, SPICEUP seeks to explore new opportunities for bringing this iconic Sri Lankan spice into everyday consumer experiences.

 The initiative also highlights the broader potential of transforming the country’s agricultural resources into innovative products with commercial value.

The launch ceremony will be attended by legendary Sri Lankan cricketer Sanath Jayasuriya as the Chief Guest, alongside representatives from the Export Development Board (EDB), Industrial Development Board (IDB), Cinnamon Research Academy and other industry  stakeholders.

A major highlight of the occasion will be the official unveiling of the SPICEUP product range, followed by the launch of the brand’s official website. The event will also feature the signing of a Memorandum of Understanding (MoU) between Samagi Spice Exports and the University of Ruhuna, marking an important step towards strengthening collaboration between industry and academia.

The proposed collaboration will provide a platform for future research, product innovation and value addition involving true Ceylon cinnamon. By bringing together business expertise and university-based knowledge, the initiative aims to support the development of innovative, value-added products and contribute to Sri Lanka’s potential in international markets.

With its roots in the country’s spice industry and its ambitions in the beverage sector, SPICEUP is poised to begin a new chapter in Samagi Spice’s journey—one that seeks to bring the distinctive identity of Ceylon cinnamon to a new generation of consumers.

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Indian business leader urges SL entrepreneurs to tap into India’s rapidly expanding consumer market

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T. Krishnakumar, Chief Executive Officer of Reliance Consumer Products Ltd (RCPL)

By Sanath Nanayakkare

Speaking at the Sri Lanka Economic and Investment Summit 2026, T. Krishnakumar, Chief Executive Officer of Reliance Consumer Products Ltd (RCPL), emphasised that local enterprises can unlock substantial economic benefits by strategically aligning with India’s booming consumer base.

Addressing business leaders and policymakers at the Shangri-La Hotel in Colombo, Krishnakumar highlighted that geographical proximity and rich cultural ties provide a natural foundation for deeper commercial collaboration.

He noted that instead of viewing bilateral trade narrowly, regional partnerships should act as conduits to build robust, scalable enterprises capable of plugging into wide-reaching regional value chains.

“For Sri Lankan exporters dealing in traditional staples as well as value-added goods, accessing India’s rising middle class presents a phenomenal growth window,” he said.

Drawing insights from Reliance Consumer Products’ rapid expansion – which scaled efficiently to thousands of employees and multi-billion-dollar metrics – Krishnakumar stressed that modern corporate success relies on disciplined execution, localised consumer understanding, and smart technology integration.

Furthermore, he underscored that while rapid growth is critical, businesses must consistently anchor their models in affordability and consumer trust.

Concluding his address at the summit, the RCPL chief noted that pairing regional trade integration with resilient business practices and predictable regulatory frameworks will be vital as Sri Lanka transitions firmly toward accelerated economic development.

Addressing the Summit during a subsequent fireside chat, President Anura Kumara Dissanayake underscored that a core concern currently being targeted by the government is developing a critical mass of local entrepreneurs equipped to engage with international enterprise counterparts.

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SriLankan Airlines wins prestigious SATA 2026 Visitors’ Choice Award for Leading International Airline

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SriLankan Airlines has once again been honoured with the prestigious Visitors’ Choice Award for Leading International Airline at the South Asian Travel Awards (SATA) 2026, reaffirming its continued recognition in the regional travel and tourism industry. The airline, which has received this award in previous years, was the only international airline to be recognised in this category at this year’s event. The 10th anniversary edition of the awards ceremony was held earlier this month at Hotel Barcelo Nasandhura in Male, Maldives.

Recognised as one of the key events on the Maldivian tourism and travel industry calendar, SATA celebrated its 10th anniversary on a grand scale, bringing together prominent industry stakeholders, including Government Ministers, distinguished dignitaries, diplomats and senior representatives from leading airlines and their respective head offices.

Commenting on the achievement, Dimuthu Tennakoon, Head of Commercial, SriLankan Airlines, stated, “We are honoured to receive this recognition at the South Asian Travel Awards 2026. Being named the Leading International Airline in the Visitors’ Choice Awards once again is a meaningful acknowledgement of our commitment to serving our passengers and strengthening our presence in the region. This award inspires us to continue enhancing the travel experience we offer and to build stronger connections with the markets and communities we serve.”

Complementing its commitment to service excellence, SriLankan Airlines offers an extensive flight network with convenient connections to destinations across the globe. In South Asia, the airline operates nearly 130 flights each week to 15 destinations across India, Pakistan, the Maldives, Nepal, and Bangladesh. With schedules thoughtfully designed to suit the needs of travellers, SriLankan Airlines provides seamless connectivity for those visiting Colombo for business or leisure, as well as passengers travelling onwards to destinations worldwide.

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