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South Asian eateries ‘Go Local’ to recover from pandemic losses
Hotels and restaurants across South Asia have had to reimagine eating out because of the COVID-19 pandemic. The worldwide health crisis forced many eateries to close. Those that survived are trying to use more local sources.
In India, restaurants were badly harmed by lockdowns and virus outbreaks. Millions of people in the industry lost their jobs.
In neighbouring Sri Lanka, those in the restaurant industry continue to struggle.
Saman Nayanananda is a food and drink supervisor at a hotel in the Sri Lankan capital Colombo. He said that depending more on local food sources is critical.
Nayanananda survived a powerful tsunami in 2004 that killed 230,000. He lived through a long civil war that ended in 2009 and witnessed the results of the deadly 2019 terrorist attack that happened on the Easter holiday.
After every disaster, Sri Lanka’s economy was able to recover.
But this time, the struggle to recover is greater. The country’s economy is faced with debt and fuel and food shortages.
“A year after COVID, all hotels started food delivery,” he said. “We were slowly recovering and then this economic crisis came.”
“This crisis,” he said, “it has broken the middle class.”
Because of the struggles, Nayanananda and others have centered on local foods to develop their offerings. Dishes were created that used locally grown sweet potatoes, cassava, yams and cowpeas.
Maneesh Baheti is founder and director of the South Asian Association for Gastronomy. He said the pandemic has raised awareness about health concerns and food sourcing. This has led the industry to adopt more environmentally friendly practices. That includes offering dishes made with locally grown produce.
“Eating fresh local produce, according to season, returning to diets rich in nuts, legumes and green leafy vegetables, are trends that are here to stay,” Baheti said.
As the food services industry rebuilds itself, restaurant owners say some practices that became necessary during the pandemic can offer a way forward.
Many urban communities are experimenting with plant-based diets and growing vegetables and fruits in creative ways on their properties.
Back in Colombo, Nayanananda began riding a bicycle to work and growing food at his home after it became difficult to feed his family.
In Sri Lanka and other countries in Asia, the recent wave of COVID-19 infections in China has caused worries over the risk of a return to shutdowns and other restrictions. But Nayanananda said he is hopeful.
“What is important,” he said, “is to learn to live with what we have in our hands.” (VoA)
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Advisory for Heavy Rain issued for the Central, Uva, Sabaragamuwa, Eastern and North-central provinces and in Galle and Matara districts
Advisory for Heavy Rain Issued by the Natural Hazards Early Warning Centre at 08.30 a.m. on 22 February 2026 valid for the period until 08.30 a.m. 23 February 2026
Due to the influence of the low level atmospheric disturbance in the vicinity of Sri Lanka, Heavy showers above 100 mm are likely at some places in Central, Uva, Sabaragamuwa, Eastern and North-central provinces and in Galle and Matara districts.
Therefore, general public is advised to take adequate precautions to minimize damages caused by heavy rain, strong winds and lightning during thundershowers
News
Matara Festival for the Arts’ inaugurated by the Prime Minister
The inaugural ceremony of the Matara Festival for the Arts, featuring a wide range of creations by local and international artists, was held on February 19 at the Old High Court premises of the Matara Fort, under the patronage of Prime Minister Dr. Harini Amarasuriya.
The festival, centred around the Old High Court premises in Matara and the auditorium of the Matara District Secretariat, will be open to the public from 20 to 23 of February. The festival will be featured by visual art exhibitions, short film screenings, Kala Pola, and a series of workshops conducted by experts.
The inaugural event was attended by the Minister of Women and Child Affairs, Ms. Saroja Paulraj, along with artists, guests, and a large number of schoolchildren.
(Prime Minister’s Media Division)
News
Only single MP refuses salary as Parliament details pays and allowances
Only one Member of Parliament has chosen not to receive the salaries and allowances entitled to MPs, Prime Minister Dr. Harini Amarasuriya revealed in Parliament last Thursday, shedding light on the financial perks enjoyed by members of the Tenth Parliament.
Speaking on Thursday (Feb. 19) in response to a question from SJB Badulla District MP Chaminda Wijesiri, the Prime Minister outlined the full range of pay and allowances provided to parliamentarians.
According to Dr. Amarasuriya, MPs receive a monthly allowance of Rs. 54,285, an entertainment allowance of Rs. 1,000, and a driver’s allowance of Rs. 3,500—though MPs provided with a driver through the Ministry of Public Security and Parliamentary Affairs are not eligible for the driver’s allowance.
Additional benefits include a telephone allowance of Rs. 50,000, a transport allowance of Rs. 15,000, and an office allowance of Rs. 100,000. MPs are also paid a daily sitting allowance of Rs. 2,500 for attending parliamentary sessions, with an additional Rs. 2,500 per day for participation in parliamentary sittings and Rs. 2,500 per day as a committee allowance.
Committee meetings held on non-parliament sitting days also attract Rs. 2,500 per day.
Fuel allowances are provided based on the distance between an MP’s electoral district and Parliament. National List MPs are entitled to a monthly allocation equivalent to 419.76 litres of diesel at the market price on the first day of each month.
Despite the comprehensive benefits, only SJB Badulla District MP Nayana Wasalathilaka has opted not to draw a salary or allowances. Dr. Amarasuriya said that in accordance with a written notification submitted by MP Wasalathilaka on August 20, 2025, payments have been suspended since that date.
The Prime Minister also confirmed that she, along with the Speaker, Deputy Speaker, committee chairs, ministers, deputy ministers, the Opposition Leader, and senior opposition whips, have all informed the Secretary-General of Parliament in writing that they will not claim the fuel allowance.
Challenging the ruling party’s voluntary pledge to forgo salaries, MP Wijesiri pointed out that all MPs except Wasalathilaka continue to receive their salaries and allowances. “On one hand you speak about the people’s mandate, which is good. But the mandate also included people who said they would voluntarily serve in this Parliament without salaries. Today we have been able to prove, Hon. Speaker, that except for one SJB MP, the other 224 Members are drawing parliamentary salaries,” he said.
The Prime Minister responded by defending the political culture and practice of allocating portions of MPs’ salaries to party funds. Referring to previous practices by the JVP and NPP, she said: “It is no secret to the country that the JVP has for a long time not personally taken MPs’ salaries or any allowances. I think the entire country knows that these go to a party fund. That is not new, nor is it something special to mention. The NPP operates in the same way. That too is not new; it is the culture of our political movement.”
When MP Wijesiri posed a supplementary question asking whether diverting salaries to party funds was an indirect method of taking care of MPs, Dr. Amarasuriya said: “There is no issue there. No question was raised; the Member made a statement. What we have seen throughout this week is an inability to understand our political culture and practice, and a clash with decisions taken by political movements that misused public funds. What is coming out is a certain mindset. That is why there is such an effort to find fault with the 159. None of these facts are new to people. He did not ask a question, so I have nothing to answer.”
The disclosures come days after the Government moved to abolish the parliamentary pension, a measure that has sparked renewed debate over MP compensation and the transparency of funds allocation.
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