Business
Perera and Sons donates reverse osmosis plant to Trincomalee District Base Hospital
Perera and Sons donated a reverse osmosis (RO) plant to the Dialysis Unit of the Trincomalee District Base Hospital. The reverse osmosis plant enables increased access to clean, safe drinking water, thereby reducing the incidence and spread of water borne diseases, and greatly minimizing exposure to chemical pollutants that may plague the local groundwater sources. This unit was manufactured by the expert engineers of the Sri Lanka Navy.
Established in 1940, the District Base Hospital Trincomalee currently encompasses a total of 97 doctors, 608 nurses and attendants, and 523 hospital beds including a specialized Dialysis Unit, affording care to individuals each day. The Dialysis Unit has 7 beds and treats 14 patients a day. The 5 committed doctors, headed by Consultant Nephrologist Dr. Lakshman Weerasinghe stated that it was a dream come true in his career of 3 years at the Trincomalee Hospital to receive treated water to this unit. The RO plant enables higher efficiency water treatment and will allow the hospital to generate a steady supply of uncontaminated water for both general and medical use, beneficial towards securing the health and safety of all patients and visitors. Perera and Sons stepped up to support the initial request for assistance from the Sri Lanka Navy and Dr Jagath Wickramaratne – Director of the District General Hospital. The donation showcases their long-term commitment to achieving the United Nation’s Sustainable Development Goals, particularly Goals 3 – Good Health and Well-being, and 6 – Clean Water and Sanitation, respectively.
Reverse Osmosis is a widely-used water treatment process which removes contamination by passing pressurized water through a semi-permeable membrane. The membrane isolates pollutants and allows pure water molecules to pass through, while trapping and separating the contaminated molecules. The RO process filters out all possible contaminants, thus leaving behind clean drinking water for use. The RO plant will thereby ensure communal access to clean, consumable drinking water.
Commenting on this, Kamal Jaimon – Executive Director of Perera and Sons stated, “As a responsible, widely loved household brand, it is our priority to ensure the wellbeing of our local communities. Clean water has posed a major threat to mankind across the globe and sadly we as a nation, experience its devastating effects as well. Having access to clean water is one of the most important and basic human rights, and we are happy to play a part in ensuring this access by donating the RO plant.”
Ruvini Kariyawasam – Director Corporate Affairs of Perera and Sons commented, “This showcases our commitment and determination to give back to our society, helping the community progress towards a safer and more sustainable future while securing it for generations to come. We also hope this sheds light on the important role that clean water plays in our day-to-day lives, and endorse the responsible use of water.”
Gihan Perera, Managing Director/ Chief Executive Officer – Perera and Sons stated, “Our CSR brand “Manumehewera” is a humanitarian venture which continues to be strengthened by care for those who truly need it. It is a journey embarked to fulfill a destiny that belongs to every human being – to truly live for one another. We will not be stopping here; we have more plans lined up to give back to the society.”
Perera and Sons, Sri Lanka’s leader in the quick service restaurant (QSR) industry, featured in the Top 100 Most Loved Brands for 2020 by LMD, embarked on its journey to serve Sri Lanka with the best possible meals over a century ago. Founded on traditions and values, the Company continues to create a sustainable future by integrating social responsibility and investing into the wellbeing of communities across our island nation.
Business
From Mt. Fuji to Sri Pada: Lessons from a father-son climb
by SK Samaranayake
For Daham Gunasena, reaching the summit of Mt. Fuji with his 12-year-old son was not the end of the journey but the beginning of a different kind of lesson.
Gunasena, Director – Commercial at SPAR Sri Lanka and a senior business leader, academic and Chartered Accountant, spent nearly 12 hours on August 19 climbing Japan’s highest mountain with his son, Methum. After eight hours of climbing, the pair reached the 3,776-metre summit before beginning a demanding four-hour descent to Fujinomiya 5th Station.
“The summit was only halfway,” Gunasena reflected, describing the experience as a lesson in preparation, perseverance and responsibility.
Their journey began two days earlier with a trial excursion to the 6th Station and the volcanic landscape around Mt. Hoei. The experience allowed Gunasena to assess the altitude, terrain, weather and equipment before deciding whether his son was ready for the summit attempt.
The climb itself reinforced the value of taking one step at a time. Rather than focusing on the distant summit, father and son concentrated on the next marker, the next few steps and short periods of rest.
Reaching the summit brought another lesson. After taking photographs and celebrating, they still had four hours of descent ahead of them over loose volcanic terrain.
“Reaching the top was an achievement. Returning safely was success,” Gunasena said.
The experience also prompted him to reflect on how Japan manages Mt. Fuji, including visitor education, digital information, sanitation, transport, safety and environmental protection.
Having climbed Sri Pada 12 times last year and five times so far this year, Gunasena sees opportunities to apply some of these principles in Sri Lanka without compromising the mountain’s unique pilgrimage traditions.
He suggested a comprehensive digital platform for Sri Pada providing information on weather, congestion, transport, sanitation, first aid and emergencies, while educating foreign visitors about its religious significance.
For Gunasena, however, the most enduring lesson was personal: a mountain can teach what lectures cannot—through preparation, perseverance, respect for nature and the shared experience of taking each step together.
Business
FLIR, Marlbo promote smarter industrial maintenance
Sri Lankan industries are being encouraged to adopt advanced condition monitoring technologies to detect equipment problems before they develop into costly failures, as global technology company FLIR and its local partner Marlbo Trading Company strengthen their collaboration.
The companies brought together industry professionals at a technical seminar held on August 20 at Taj Samudra, Colombo, focusing on the use of thermography and acoustic imaging to reduce unplanned downtime, improve energy efficiency and lower maintenance costs.
Organised by Marlbo under the theme “Condition Monitoring Using Thermography and Acoustic Imaging for Measurable ROI,” the seminar highlighted the growing importance of proactive and predictive maintenance in improving equipment reliability and operational efficiency.
FLIR Sales Director – Instrumentation, India, Bhaskar Lala, and APAC Condition Monitoring Specialist David Gambarte shared their expertise on the latest diagnostic technologies and their practical industrial applications.
Thermal imaging can identify abnormal heat patterns linked to electrical and mechanical faults, while acoustic imaging can detect problems that may go unnoticed during routine inspections.
The technology is particularly useful in identifying compressed-air leaks, which can cause significant energy losses and increase operating costs.
Shevon Liyanage, Engineer – Measuring Instruments at Marlbo, also shared insights into applying condition monitoring technologies in the Sri Lankan industrial environment.
Business
Lumbini Tea Valley wins intl award for Singharaja Wirytips
Lumbini Tea Valley Ceylon won an award for its Singharaja Wirytips at The Leafies: International Tea Awards held in London in 2024, marking another international recognition for the Sri Lankan tea producer.
The award comes as the company marks two decades of direct exports, with its premium and organic Ceylon teas now reaching 35 countries across six continents.
Established in 1984, Lumbini Tea Valley began its direct export drive after Chaminda Jayawardana joined the family business in 2000 alongside his father, Dayapala Jayawardana. The initiative materialised in 2006 with the company’s first direct shipment—a 15-kilogram consignment of Flowery Broken Orange Pekoe (FBOP) tea to the United States.
Since then, the company has expanded its direct-export operations, which now account for around 20% of its total manufacturing output. Following its transition to organic production, approximately half of its organic tea output is exported directly by the company.
Its key export markets include Japan, the United States, France, the Netherlands, Switzerland and Australia, with direct shipments now reaching 35 countries.
The company said its direct-export model would continue to expand amid growing international demand for traceable, single-origin Ceylon tea, with premium and organic grades at the centre of its export strategy.
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