Life style
Cinnamon Colombo hotels light up with festive elegance
Colombo, December 5 Cinnamon Colombo Hotels officially welcomed the festive season with a trio of spectacular Christmas lighting ceremonies across Cinnamon Lakeside Cinnamon Red , and Cinnamon Grand Colombo. Each event was a unique celebration of tradition, innovation, and holiday cheer, drawing guests and the local community into the warmth and magic of the season.
Cinnamon Lakeside Colombo: A Waterfront Wonderland
On November 29th, Cinnamon Lakeside Colombo hosted its highly anticipated Christmas tree lighting ceremony, marking the start of the holiday season with grandeur and joy. The annual event, a cherished tradition at the waterfront hotel, brought together guests and the community for a memorable evening of lights, music, and festive cheer.
The evening’s centerpiece was the lighting of the majestic Christmas tree, a symbolic moment that illuminated the hotel in a spectacular array of colors. As the tree came alive, the front façade of the hotel was bathed in a warm, elegant glow, enhancing the festive ambiance. Guests were captivated by the dazzling display, with the joy and awe of the crowd echoing throughout the venue.
- Santa arriving from roof top,Cinnamon Lakeside
- General Manager, Cinnamon Grand and Kamal Munasinghe and GM,Cinnamon Lakeside, Nazoomi Azhar
Adding to the enchantment, the junior choir from the British School in Colombo delivered a heartwarming performance of classic carols. Dressed in festive attire, the young singers created an atmosphere that resonated across generations, their harmonies a perfect complement to the evening’s celebrations.
The hotel’s décor masterfully blended traditional Christmas elements with contemporary word art, creating a visually stunning environment. This fusion of classic and modern styles transformed the space into an Instagram-worthy haven that appealed to all ages.
A highlight for families was the Goodies Counter inspired by European Christmas markets. This charming wooden stall, brimming with festive treats like gingerbread cookies, mince pies, and handcrafted chocolates, became a favorite destination, especially for children.
Under the guidance of General Manager of Cinnamon Lakeside Nazoomi Azhar, the event brought together tradition, elegance, and community spirit. The Christmas lighting ceremony at Cinnamon Lakeside not only celebrated the season but also created a shared moment of magic and joy that guests will cherish for years to come.
Cinnamon Red Colombo: A Sky-high celebration
On the same evening, Cinnamon Red added a bold, urban twist to its Christmas celebration. The highlight of the night was Santa Claus’s dramatic descent from the 26th floor of the hotel, thrilling guests with an unforgettable entrance high above Colombo’s skyline.
And there, waiting at the base, was none other than his jolly counterpart, Mrs. Claus, adding her charm to the celebration. Together, they turned the wet and cloudy November evening into an unforgettable urban Christmas tale, delighting everyone with their festive cheer and warm smiles.
The General Manager of Cinnamon Red Colombo, Terrence Fernando unveiled a dazzling 20-foot Christmas tree at the hotel’s entrance canopy, using a swipe of his iPad to light up the tree and the building in a cascade of vibrant colors. Guests indulged in homemade mince pies, mulled wine, and sweet cashews, enjoying a cozy and contemporary take on Christmas traditions.
As Cinnamon Red celebrated its 10th year of redefining Colombo’s skyline, the event epitomized its spirit of creativity and boldness, proving once again that urban Christmases can be both modern and magical.
Cinnamon Grand Colombo: A grand celebration
Cinnamon Grand Colombo hosted its enchanting Christmas Tree lighting ceremony on December 2nd, transforming the hotel lobby into a magical winter wonderland. The arrival of Santa and Santarina on a Harley-Davidson motorcycle set an exciting tone for the evening, blending modern flair with festive tradition.
The highlight of the evening was the moment the grand Christmas tree lit up, accompanied by a magical snowfall that began to cascade gently from above. Guests were captivated as the lobby was filled with the enchanting sight of snow falling, creating a truly mesmerizing and festive atmosphere. The event drew a large crowd to the hotel lobby, with families, couples, and friends gathered to witness the grand celebration. Guests enjoyed an array of eight delightful cold snacks as the atmosphere buzzed with anticipation for the tree lighting moment.
The General Manager of Cinnamon Grand and the Area Vice President of Cinnamon Colombo Hotels, Kamal Munasinghe took center stage, holding the remote to illuminate the majestic Christmas tree. As the lights sparkled to life, accompanied by a live performance from Soundarie David’s Junior Choir singing beloved Christmas carols, the lobby resonated with festive cheer and joy.
Cinnamon Grand Colombo’s Christmas Tree Lighting Ceremony was a heartwarming celebration that brought the community together, creating memories that will be cherished long after the holiday season. The event’s blend of tradition, innovation, and festive spirit underscored the hotel’s commitment to making the season magical for all who visit.
A Season to Remember
From waterfront splendor to sky-high spectacles and grand festive elegance, the Christmas lighting ceremonies at Cinnamon Colombo Hotels reflected the unique character of each property. As the lights sparkled and the carols resonated, the celebrations served as a reminder of the joy of togetherness and the spirit of giving. With these memorable events, Cinnamon Colombo Hotels have set the stage for a festive season filled with magic, tradition, and community.
Life style
Salman Faiz leads with vision and legacy
Salman Faiz has turned his family legacy into a modern sensory empire. Educated in London, he returned to Sri Lanka with a global perspective and a refined vision, transforming the family legacy into a modern sensory powerhouse blending flavours,colours and fragrances to craft immersive sensory experiences from elegant fine fragrances to natural essential oils and offering brand offerings in Sri Lanka. Growing up in a world perfumed with possibility, Aromatic Laboratories (Pvt) Limited founded by his father he has immersed himself from an early age in the delicate alchemy of fragrances, flavours and essential oils.
Salman Faiz did not step into Aromatic Laboratories Pvt Limited, he stepped into a world already alive with fragrance, precision and quiet ambition. Long before he became the Chairman of this large enterprise, founded by his father M. A. Faiz and uncle M.R. Mansoor his inheritance was being shaped in laboratories perfumed with possibility and in conversations that stretched from Colombo to outside the shores of Sri Lanka, where his father forged early international ties, with the world of fine fragrance.
Growing up amidst raw materials sourced from the world’s most respected fragrance houses, Salman Faiz absorbed the discipline of formulation and the poetry of aroma almost by instinct. When Salman stepped into the role of Chairman, he expanded the company’s scope from a trusted supplier into a fully integrated sensory solution provider. The scope of operations included manufacturing of flavours, fragrances, food colours and ingredients, essential oils and bespoke formulations including cosmetic ingredients. They are also leading supplier of premium fragrances for the cosmetic,personal care and wellness sectors Soon the business boomed, and the company strengthened its international sourcing, introduced contemporary product lines and extended its footprint beyond Sri Lanka’s borders.
Today, Aromatic Laboratories stands as a rare example of a second generation. Sri Lankan enterprise that has retained its soul while embracing scale and sophistication. Under Salman Faiz’s leadership, the company continues to honour his father’s founding philosophy that every scent and flavour carries a memory, or story,and a human touch. He imbibed his father’s policy that success was measured not by profit alone but the care taken in creation, the relationships matured with suppliers and the trust earned by clients.
“We are one of the leading companies manufacturing fragrances, dealing with imports,exports in Sri Lanka. We customise fragrances to suit specific applications. We also source our raw materials from leading French company Roberte’t in Grasse
Following his father, for Salman even in moments of challenge, he insisted on grace over haste, quality over conveniences and long term vision over immediate reward under Salman Faiz’s stewardship the business has evolved from a trusted family enterprise into a modern sensory powerhouse.
Now the company exports globally to France, Germany, the UK, the UAE, the Maldives and collaborates with several international perfumes and introduces contemporary products that reflect both sophistication and tradition.
We are one of the leading companies. We are one of the leading companies manufacturing fine and industrial fragrance in Sri Lanka. We customise fragrances to suit specific applications said Faiz
‘We also source our raw materials from renowned companies, in Germany, France, Dubai,Germany and many others.Our connection with Robertet, a leading French parfume House in Grasse, France runs deep, my father has been working closely with the iconic French company for years, laying the foundation for the partnership, We continue even today says Faiz”
Today this business stands as a rare example of second generation Sri Lankan entrepreneurship that retains its souls while embracing scale and modernity. Every aroma, every colour and every flavour is imbued with the care, discipline, and vision passed down from father to son – a living legacy perfected under Salmon Faiz’s guidance.
By Zanita Careem
Life style
Home coming with a vision
Harini and Chanaka cultivating change
When Harini and Chanaka Mallikarachchi returned to Sri Lanka after more than ten years in the United States, it wasn’t nostalgia alone that they brought home . It was purpose.Beneath the polished resumes and strong computer science backgrounds lay something far more personal- longing to reconnect with the land, and to give back to the country that shaped their memories. From that quiet but powerful decision was born Agri Vision not just an agricultural venture but a community driven movement grounded in sustainability ,empowerment and heritage. They transform agriculture through a software product developed by Avya Technologies (Pvt Limited) Combining global expertise with a deep love for their homeland, they created a pioneering platform that empowers local farmers and introduce innovative, sustainable solutions to the country’s agri sector.
After living for many years building lives and careers in theUnited States, Harini and Chanaka felt a powerful pull back to their roots. With impressive careers in the computer and IT sector, gaining global experience and expertise yet, despite their success abroad, their hearts remained tied to Sri Lanka – connection that inspired their return where they now channel their technological know-how to advance local agriculture.
For Harini and Chanaka, the visionaries behind Agri Vision are redefining sustainable agriculture in Sri Lanka. With a passion for innovation and community impact, they have built Agri Vision into a hub for advanced agri solutions, blending global expertise with local insight.
In Sri Lanka’s evolving agricultural landscape, where sustainability and authenticity are no longer optional but essential. Harini and Chanaka are shaping a vision that is both rooted and forward looking. In the heart of Lanka’s countryside, Uruwela estate Harini and Chanaka alongside the ever inspiring sister Malathi, the trio drives Agri Vision an initiative that fuses cutting edge technology with age old agricultural wisdom. At the core of their agri philosophy lies two carefully nurtured brands artisan tea and pure cinnamon, each reflecting a commitment to quality, heritage and people.
Armed with global exposure and professional backgrounds in the technology sector,they chose to channel thier experiences into agriculture, believing that true progress begins at home.
- Avya Technologies (Pvt) ltd software company that developed Agri Vision
- Chanaka,Harini and Shakya Mallikarachchi and Malathi Malathi dias (middle)
But the story of Agri Vision is as much about relationships as it is about technology. Harini with her sharp analytical mind, ensures the operations runs seamlessly Chanaka, the strategist looks outward, connecting Agri Vision to globally best practices and Malathi is their wind behind the wings, ensures every project maintains a personal community focussed ethos. They cultivate hope, opportunity and a blueprint for a future where agriculture serves both the land and the people who depend on it .
For the trio, agriculture is not merely about cultivation, it is about connection. It is about understanding the rhythm of the land, respecting generations of farming knowledge, and that growth is shared by the communities that sustain it. This belief forms the backbone of Agro’s vision, one that places communities not only on the periphery, but at the very heart of every endeavour.
Artisan tea is a celebration of craft and origin sourced from selected growing regions and produced with meticulous attention to detail, the tea embodier purity, traceability and refinement, each leaf is carefully handled to preserve character and flavour, reflecting Sri Lanka’s enduring legacy as a world class tea origin while appealing to a new generation of conscious consumers complementing this is pure Cinnamon, a tribute to authentic Ceylon, Cinnamon. In a market saturated with substitutes, Agri vision’s commitment to genuine sourcing and ethical processing stands firm.
By working closely with cinnamon growers and adhering to traditional harvesting methods, the brands safeguards both quality and cultural heritage.
What truly distinguishes Harini and Chanake’s Agri Vision is their community approach. By building long term partnerships with smallholders. Farmers, the company ensures fair practises, skill development and sustainable livelihoods, These relationships foster trust and resilience, creating an ecosystem where farmers are valued stakeholders in the journey, not just suppliers.
Agri vision integrates sustainable practices and global quality standards without compromising authenticity. This harmony allows Artisan Tea and Pure Cinnamon to resonate beyond borders, carrying with them stories of land, people and purpose.
As the brands continue to grow Harini and Chanaka remain anchored in their founding belief that success of agriculture is by the strength of the communities nurtured along the way. In every leaf of tea and every quill of cinnamon lies a simple yet powerful vision – Agriculture with communities at heart.
By Zanita Careem
Life style
Marriot new GM Suranga
Courtyard by Marriott Colombo has welcomed Suranga Peelikumbura as its new General Manager, ushering in a chapter defined by vision, warmth, and global sophistication.
Suranga’s story is one of both breadth and depth. Over two decades, he has carried the Marriott spirit across continents, from the shimmering luxury of The Ritz-Carlton in Doha to the refined hospitality of Ireland, and most recently to the helm of Resplendent Ceylon as Vice President of Operations. His journey reflects not only international mastery but also a devotion to Sri Lanka’s own hospitality narrative.
What distinguishes Suranga is not simply his credentials but the philosophy that guides him. “Relationships come first, whether with our associates, guests, partners, or vendors. Business may follow, but it is the strength of these connections that defines us.” It is this belief, rooted in both global perspective and local heart, that now shapes his leadership at Courtyard Colombo.
At a recent gathering of corporate leaders, travel partners, and media friends, Suranga paid tribute to outgoing General Manager Elton Hurtis, hon oring his vision and the opportunities he created for associates to flourish across the Marriott world. With deep respect for that legacy, Suranga now steps forward to elevate guest experiences, strengthen community ties, and continue the tradition of excellence that defines Courtyard Colombo.
From his beginnings at The Lanka Oberoi and Cinnamon Grand Colombo to his leadership roles at Weligama Bay Marriott and Resplendent Ceylon, Suranga’s career is a testament to both resilience and refinement. His return to Marriott is not merely a professional milestone, it is a homecoming.
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