Business
Cinnamon expands the to-do-list for tourists staying in Colombo on a short timeline
By Sanath Nanayakkkare
Cinnamon Hotels & Resorts has expanded the to-do-list for tourists staying in Colombo on a short timeline by letting them enjoy the nature trails in the City of Colombo, within a matter of hours.
The iconic leisure brand in Sri Lanka has deployed 14 professional naturalists for this mission who will lead the tourists on a fascinating journey and share their indigenous knowledge with them.
Cinnamon Nature Trails, the wildlife and nature-based tourism arm of Cinnamon Hotels & Resorts, has carefully designed this programme to fill a void in the market as many tourists visiting Colombo on short timelines wonder what they can do after shopping/ business / other affairs or whilst on-transit in Colombo.
Chitral Jayatilake, Vice President of Cinnamon Nature Trails said, “We bring our expertise in enriching the Colombo experience to the bustling metropolis of Colombo. Through our carefully crafted excursions, we aim to redefine urban adventure, inviting travellers closer to our natural habitats in and around Colombo, allowing them to admire and appreciate the beauty and charms of our surroundings in Colombo.”
“Cinnamon Nature Trails brings years of experience in the field, collaborating with prestigious production organisations such as BBC Natural History Productions, Nat Geo Wild, and most recently with BBC Studios for BBC Planet Earth 3 for wildlife documentaries. This expansion into Colombo signifies a milestone in redefining Colombo’s identity from a transit point to a vibrant exploration vantage point.
We are excited to launch these hand-picked curated excursions that promise an unforgettable experience through the heart of Colombo, from vibrant markets to serene nature reserves. Whether a guest or a traveller is on a historical exploration, unveiling the city’s diversity or discovering off the beaten path, these unique experiences will showcase the essence of Colombo than a mere transit destination. With tourism on the rise and much of the international travellers craving for new experiences, these curated experiences will not only elevate guest stays but will also support in positioning Colombo as a destination that has so much more to offer to a traveller , said Area Vice President of Cinnamon Hotels & Resorts for Colombo Hotels, Kamal Munasinghe.
The five urban ecotourism experiences offered by Cinnamon Nature Trails include:
Zookeeper for the Day: Delve deep into the inner workings of the zoo with an exclusive experience that transcends the ordinary visit.
Bird watching in the Wetlands: Explore the rich avian diversity thriving in the nearby waterways and marshlands, just moments away from Colombo city’s hustle and bustle.
Tree Walk in the Heart of the City: Uncover hidden gems within the gardens of a prominent cathedral, boasting a remarkable collection of rare and valuable trees- a mere stone’s throw away from the urban milieu.
Spiritual Colombo: Immerse yourself in the serenity of iconic religious sites nestled amidst Colombo city’s core, reflecting Sri Lanka’s diverse religious tapestry. Street Photography: Step into the vibrant heart of a bustling Asian metropolis, where the symphony of street life orchestrates a captivating cacophony.
Business
From Mt. Fuji to Sri Pada: Lessons from a father-son climb
by SK Samaranayake
For Daham Gunasena, reaching the summit of Mt. Fuji with his 12-year-old son was not the end of the journey but the beginning of a different kind of lesson.
Gunasena, Director – Commercial at SPAR Sri Lanka and a senior business leader, academic and Chartered Accountant, spent nearly 12 hours on August 19 climbing Japan’s highest mountain with his son, Methum. After eight hours of climbing, the pair reached the 3,776-metre summit before beginning a demanding four-hour descent to Fujinomiya 5th Station.
“The summit was only halfway,” Gunasena reflected, describing the experience as a lesson in preparation, perseverance and responsibility.
Their journey began two days earlier with a trial excursion to the 6th Station and the volcanic landscape around Mt. Hoei. The experience allowed Gunasena to assess the altitude, terrain, weather and equipment before deciding whether his son was ready for the summit attempt.
The climb itself reinforced the value of taking one step at a time. Rather than focusing on the distant summit, father and son concentrated on the next marker, the next few steps and short periods of rest.
Reaching the summit brought another lesson. After taking photographs and celebrating, they still had four hours of descent ahead of them over loose volcanic terrain.
“Reaching the top was an achievement. Returning safely was success,” Gunasena said.
The experience also prompted him to reflect on how Japan manages Mt. Fuji, including visitor education, digital information, sanitation, transport, safety and environmental protection.
Having climbed Sri Pada 12 times last year and five times so far this year, Gunasena sees opportunities to apply some of these principles in Sri Lanka without compromising the mountain’s unique pilgrimage traditions.
He suggested a comprehensive digital platform for Sri Pada providing information on weather, congestion, transport, sanitation, first aid and emergencies, while educating foreign visitors about its religious significance.
For Gunasena, however, the most enduring lesson was personal: a mountain can teach what lectures cannot—through preparation, perseverance, respect for nature and the shared experience of taking each step together.
Business
FLIR, Marlbo promote smarter industrial maintenance
Sri Lankan industries are being encouraged to adopt advanced condition monitoring technologies to detect equipment problems before they develop into costly failures, as global technology company FLIR and its local partner Marlbo Trading Company strengthen their collaboration.
The companies brought together industry professionals at a technical seminar held on August 20 at Taj Samudra, Colombo, focusing on the use of thermography and acoustic imaging to reduce unplanned downtime, improve energy efficiency and lower maintenance costs.
Organised by Marlbo under the theme “Condition Monitoring Using Thermography and Acoustic Imaging for Measurable ROI,” the seminar highlighted the growing importance of proactive and predictive maintenance in improving equipment reliability and operational efficiency.
FLIR Sales Director – Instrumentation, India, Bhaskar Lala, and APAC Condition Monitoring Specialist David Gambarte shared their expertise on the latest diagnostic technologies and their practical industrial applications.
Thermal imaging can identify abnormal heat patterns linked to electrical and mechanical faults, while acoustic imaging can detect problems that may go unnoticed during routine inspections.
The technology is particularly useful in identifying compressed-air leaks, which can cause significant energy losses and increase operating costs.
Shevon Liyanage, Engineer – Measuring Instruments at Marlbo, also shared insights into applying condition monitoring technologies in the Sri Lankan industrial environment.
Business
Lumbini Tea Valley wins intl award for Singharaja Wirytips
Lumbini Tea Valley Ceylon won an award for its Singharaja Wirytips at The Leafies: International Tea Awards held in London in 2024, marking another international recognition for the Sri Lankan tea producer.
The award comes as the company marks two decades of direct exports, with its premium and organic Ceylon teas now reaching 35 countries across six continents.
Established in 1984, Lumbini Tea Valley began its direct export drive after Chaminda Jayawardana joined the family business in 2000 alongside his father, Dayapala Jayawardana. The initiative materialised in 2006 with the company’s first direct shipment—a 15-kilogram consignment of Flowery Broken Orange Pekoe (FBOP) tea to the United States.
Since then, the company has expanded its direct-export operations, which now account for around 20% of its total manufacturing output. Following its transition to organic production, approximately half of its organic tea output is exported directly by the company.
Its key export markets include Japan, the United States, France, the Netherlands, Switzerland and Australia, with direct shipments now reaching 35 countries.
The company said its direct-export model would continue to expand amid growing international demand for traceable, single-origin Ceylon tea, with premium and organic grades at the centre of its export strategy.
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