Business
HSBC leads pioneering forest restoration initiative in Sri Lanka’s dry zone
In a groundbreaking effort to advance environmental sustainability, HSBC Sri Lanka has taken a lead role in a pioneering Public-Private-People partnership to restore the Siyabalagaswewa Forest and its surrounding landscape in the Anuradhapura District. This initiative, part of Project CORE, marks the first pilot for Nature-based Solutions (NbS) for Forest Landscape Restoration (FLR) in Sri Lanka’s Dry Zone, aligning with global biodiversity targets under the 30×30 framework.
Launched in 2021, Project CORE is a collaborative effort between HSBC Sri Lanka, the International Union for Conservation of Nature (IUCN), and the Department of Forest Conservation. The project focuses on degraded lands and community areas, aiming to enhance biodiversity, improve livelihoods, build climate resilience, and sequester carbon in one of Sri Lanka’s most climate-vulnerable regions.
At the heart of the initiative is the restoration of 35 hectares of degraded forest under the Forest Department, complemented by regenerative agricultural practices across 100 hectares of adjoining community land. Interventions include food forest gardens, silvopastoral systems, and live fencing, benefiting over 26 families and 73 households while mitigating human-elephant conflict.
A significant milestone was the installation of boundary posts, a first step toward gazetting the restored forest as a Reserved Forest, ensuring long-term legal protection. Community engagement has been central to the project’s success, with the establishment of a plant nursery, a community-based organisation called Diriya Shakthi, and youth-focused initiatives like a butterfly garden.
HSBC Sri Lanka has gone beyond financial support, with employees contributing over 2,000 volunteer hours in tree planting, school awareness programmes, and community champion recognition events. “This project showcases the power of partnerships in delivering nature-based solutions,” said Mark Surgenor, CEO of HSBC Sri Lanka. “It not only restores the environment but also empowers communities to generate sustainable yields without degrading the land.”
As Sri Lanka strives to meet its 30×30 conservation targets, Project CORE serves as a replicable model for integrating climate adaptation and biodiversity conservation. This initiative underscores the transformative impact of collaboration between the private sector, government, and local communities in achieving long-term ecological and social impact.
By Sanath Nanayakkare
Business
Sri Lanka sets bold target to slash cash use, seeks unified Fintech regulator
The inaugural Sri Lanka Fintech Summit 2025 concluded with industry leaders and regulators establishing two critical national priorities: a bold target to reduce physical cash usage and a push for consolidated regulatory oversight.
In a key decision, participants set a clear three-year goal to lower the ratio of cash in circulation to GDP from 4.5% to 3.5%. The strategy will focus on digitizing high-cash sectors like transport, utilities, and SME payments, while expanding digital access through post offices and cooperatives.
For the long-term health of the ecosystem, stakeholders agreed to lobby for the creation of a single, unified regulatory authority dedicated to fintech oversight. This aims to streamline approvals and provide clearer guidance for innovators.
“Our members needed to leave with concrete action points,” said Channa de Silva, Chairman of the Fintech Forum, Sri Lanka. The summit, designed as a series of closed-door roundtables with regulators including the Central Bank, produced actionable frameworks. “It was about defining KPIs, setting targets, and giving the industry a shared direction,” de Silva explained.
The outcomes signal a concerted shift from discussion to execution, aiming to build a more inclusive, efficient, and secure digital financial economy for Sri Lanka.
By Sanath Nanayakkare ✍️
Business
Kukus Group plans 18 outlets across three distinct Sri Lankan hospitality concepts
A new force in Sri Lanka’s food industry, Kukus Group, is gaining momentum with a clear vision to deliver authentic cuisine, high hygiene standards, and affordability. Founded by young entrepreneurs Nadeera Senanayaka, Lakmini Gurusinghe, and Randila Gunasinghe, the group has successfully launched its pilot outlet and is now preparing for a significant nationwide expansion.
The inaugural in Kotte has served as a successful proof of concept. Operating for five months, this modern street-food outlet has garnered a strong customer response, confirming market demand and providing the confidence to fund the group’s ambitious growth strategy.
“The positive reception has been overwhelming and has solidified our plans,” said Lakmini Gurusinghe and Randila Gunasinghe. “Our Kotte outlet is the operational model we will replicate – ensuring consistent quality, disciplined operations, and excellent service across all future locations.”
The group’s expansion strategy is built on three distinct thematic brands:
Kukus Street: Targeting young urban customers, these outlets offer a vibrant, casual dining experience with a menu of Sri Lankan rice and curry, kottu, snacks, and BBQ, with most meals priced under Rs. 1,500. Services include dine-in, takeaway, and delivery.
Kukus Beach: Planned for coastal areas, beginning in the South, this concept will feature an urban-style beach restaurant and pub designed for relaxed social dining.
Kukus Bioscope: Celebrating Sri Lanka’s cinematic heritage, this dedicated restaurant concept will create a nostalgic cultural space inspired by the golden eras of Sinhala cinema, with the first outlet slated for Colombo.
The immediate plan includes transforming the flagship Kotte location into Kukus Pub & Bar, pending regulatory approvals. The long-term vision is to develop 18 outlets nationwide: 10 Kukus Street locations, 5 Kukus Beach venues, and 3 Kukus Bioscope establishments.
“Kukus Group is more than a hospitality brand; it’s a celebration of Sri Lankan flavors and culture,” the founders concluded. “Our mission is to build trusted, recognizable brands that connect deeply with communities and offer lasting cultural value alongside authentic cuisine. We are dynamic and excited to proceed with this strategic expansion,” they said.
By Sanath Nanayakkare
Business
Fcode Labs marks seven years with awards night
Fcode Labs marked its seventh anniversary by hosting its annual Awards Night 2025 at Waters Edge, celebrating team achievements and reinforcing its organizational values.
The event featured keynote addresses from Co-Founders & CEOs Buddhishan Manamperi and Tharindu Malawaraarachchi, who reflected on the company’s annual progress and future strategy. Chief Operating Officer Pamaljith Harshapriya outlined operational priorities for the next phase of growth.
Awards were presented across three key categories. Prabhanu Gunaweera and Dushan Pramod received Customer Excellence awards for partner collaboration. Performance Excellence awards were granted to Munsira Mansoor, Thusara Wanigathunga, Thushan De Silva, Adithya Narasinghe, Avantha Dissanayake, Amanda Janmaweera, Sithika Guruge, and Sandali Gunawardena. The Value-Based Behaviour awards were given to Thilina Hewagama, Udara Sembukuttiarachchi, and Kavindu Dhananjaya for exemplifying company values.
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