‘A Balinese Affair’ with celebrity chefs

Hilton Colombo Residences presents ‘A Balinese Affair’, an exclusive dining experience transporting guests to the heart of Bali. This culinary event, took place on the 7 and will continue to 21 February 2025, will be led by two celebrated chefs from the Hilton Bali Resort – I Ketut Ray Suryawan and Edi Wahyudi, offering a rich array of authentic Balinese flavors.

Meet the masters behind the feast

Chef Edi is a seasoned culinary professional, with over two decades of experience in Indonesian cuisine. His signature creations include Bebek Betutu (Slow-Cooked Balinese Duck), Nasi Campur Bali (Mixed Balinese Rice), and Sate Lilit (Balinese Minced Meat Skewers), each crafted with a deep respect for Indonesia’s rich culinary heritage.

Chef Ray, a dedicated and passionate culinary professional, is known for his expertise in traditional Balinese flavors. With comprehensive experience in Indonesian cuisine, Chef Ray’s expertise shines through his signature creations, including Udang Sambal (Fried Prawn Sambal), Ayam Sere Limo (Shredded Chicken with Kaffir Lime), and Lawar Pusuh Biu (Banana Blossom Salad). A graduate of the Bali Tourism Polytechnic, Chef Ray is proud to share the vibrant flavors of Bali, offering a taste of his homeland’s culinary traditions with dishes like Soto Ayam (Balinese Chicken Soup) and Jukut Balung (Pork Rib Soup).

Balinese chefs from Hilton Bali taking guests on an authentic culinary journey, showcasing the rich flavors and traditions of Balinese cuisine

In addition to the chefs’ signature dishes, the chefs will feature an enticing selection of Balinese and Indonesian favourites, such as Gado-Gado (Indonesian Salad served with a Peanut Sauce dressing), Soto Ayam (Indonesian Chicken Soup), Ulam Segar Madu (Fresh Salad with Honey), Nasi Kuning (Yellow Rice), and Bubur Injin (Black Sticky Rice Pudding).

The press release said guests are invited to indulge in an unforgettable Balinese Affair featuring free flow of house-special cocktails and mocktails to complement the flavorful dishes. Priced at LKR 7,800 nett per person, this extraordinary event at Hilton Colombo Residences will showcase the best of Balinese cuisine.

Indonesia, a mesmerizing archipelago is a treasure trove of culinary delights. Every corner of this nation offers a unique taste of its rich food culture with a fusion of flavours influenced by its diverse ethnic groups and traditions. Indonesia is a food lover’s paradise.

Indonesia boasts a plethora of must try dishes that reflect its rich culinary tradition.

Hilton Residencies brought all the tempting aromas of Indonesian cuisine, its distinctive flavour instantly transported to the diners, an array of delectable dishes from noodles to fiery curries and delicious salads. The two chefs infused the essence of Indonesian cuisine to the festival. A delightful experience awaits the din ers at this festival.