Business
Conference on “Perspectives on Geographical Indications in Sri Lanka”
The Sri Lanka Tea Board (SLTB), the French Agricultural Research Centre for International Development (CIRAD), and the Institute of Policy Studies of Sri Lanka (IPS) are organizing a conference titled “Perspectives on GIs in Sri Lanka”. This by-invitation event marks the conclusion of the Ceylon Tea Geographical Indication (GI) project and celebrates Sri Lanka’s achievements in this field. It will highlight the journey of Ceylon Tea towards the protection within the European Union and explore future opportunities for origin-linked products across the country. The Forum will be held on 16 October 2025 at the Hilton Colombo Residencies.
Since December 2021, the French Agency for Development (AFD) has supported the Sri Lanka Tea Board in its efforts to obtain a Geographical Indication protection for Ceylon Tea with the technical assistance of CIRAD and IPS. This pioneering initiative brought together all stakeholders across the tea value chain in a collective effort to define what makes Ceylon Tea unique, establish a shared conception of tea quality for the sector, and strengthen its global reputation – while reaffirming the integrity of one of Sri Lanka’s most iconic products.
Geographical Indications are signs that identify agricultural and craft products of which quality, reputation, or characteristics are tied to their place of origin. GIs protect authenticity, reinforce consumer trust on markets, and support rural communities and sustainable development.
Since the recent enactment of the Gazette Extraordinary No. 2407/04 on October 22, 2024 which enables GI registrations in Sri Lanka, the country has entered into new era in protecting and promoting its agricultural and artisanal heritage. Ceylon Cinnamon became the first Sri Lankan product to receive GI protection in the European Union in 2022, and the Ceylon Tea application was submitted for registration in 2024. These two milestones mark an important progress and open the door for the future GI initiatives that celebrate Sri Lanka’s excellence and diverse heritage.
The conference will bring together stakeholders from the tea industry, policymakers, representatives of other agricultural and craft sectors, academics, and international partners. Four roundtables will explore the value and potential of Geographical Indications in Sri Lanka. Discussions will be moderated by two internationally recognized experts: Dr. Delphine Marie-Vivien, Researcher in GI Law from CIRAD, who has been involved in GI initiatives in Sri Lanka since 2019, and Mr. Massimo Vittori, Executive Director of OriGIn, the international network of GI associations. Bringing an international perspective, the program will also feature representatives from two renowned GI producer groups: Espelette Chili Pepper from France and Rooibos and Honeybush from South Africa.
The morning sessions will focus on GIs as public policy instruments and drivers of sustainable development, while the afternoon will draw practical lessons to guide other sectors in developing their own GIs and protecting them against misuse and counterfeiting.
Marking the conclusion of the Ceylon Tea GI project, this event represents a new milestone for Geographical Indications in Sri Lanka, celebrating both the achievements of the tea industry and the country’s growing commitment to safeguarding products that embody its heritage, authenticity, and excellence.
Business
Sri Lanka betting its tourism future on cold, hard numbers
National Airport Exit Survey tells quite a story
Australia’s role here is strategic, not charitable
In a quiet but significant shift, Sri Lanka’s tourism sector is moving beyond traditional destination marketing and instinct-based planning. The recent launch of the “From Data to Decisions” initiative jointly backed by Australia’s Market Development Facility and the Sri Lanka Tourism Development Authority, sent an unambiguous message: sentiment is out, statistics are in.
The initiative is anchored by a 12-month National Airport Exit Survey, a trove of data covering 16,000 travellers. The findings sketch a new traveller profile: nearly half are young (20–35), independent, and book online. Galle, Ella, and Sigiriya are the hotspots; women travellers outnumber men; and a promising 45% plan to return. This isn’t just trivia. It’s a strategic blueprint. If Sri Lanka Tourism listens, it can tailor everything from infrastructure to marketing, moving from guesswork to precision.
The keynote speaker, Deputy Minister Prof. Ruwan Ranasinghe called data “a vital pillar of tourism transformation.” Yet the unspoken truth is that Sri Lanka has long relied on generic appeals -beaches, heritage, smiles. In today’s crowded market, that’s no longer enough. As SLTDA Chairman Buddhika Hewawasam noted, this partnership is about “elevating how we collect, analyse, and use data.”
Australia’s role here is strategic, not charitable. By funding research and advocating for a Tourism Satellite Account, it is helping Sri Lanka build a tourism sector that is both sustainable and measurable. Australian High Commissioner Matthew Duckworth linked this support to “global standards of environmental protection” – a clear nod to the growing demand for green travel. This isn’t just aid; it’s influence through insight.
“The real test lies ahead,” a tourism expert told The Island. “Data is only as good as the decisions it drives. Will these insights overcome bureaucratic inertia? Will marketing budgets actually follow the evidence toward younger, independent, female travellers?,” he asked.
“The comprehensive report promised for early 2026 must move swiftly from recommendation to action. In an era where destinations are discovered on Instagram and planned with algorithms, intuition alone is a high-stakes gamble. This forum made one thing clear: Sri Lanka is finally building its future on what visitors actually do – not just what we hope they’ll do. The numbers are in. Now, the industry must dare to follow them,” he said.
By Sanath Nanayakkare
Business
New ATA Chair champions Asia’s small tea farmers, unveils ambitious agenda
In his inaugural address as the new Chairman of the Asia Tea Alliance (ATA), Nimal Udugampola placed the region’s millions of smallholders at the core of the global tea industry’s future, asserting they are the “indispensable engine” of a sector that produces over 90% of the world’s tea.
Udugampola, who is also Chairman of Sri Lanka’s Tea Smallholdings Development Authority, used his speech at the 6th ATA Summit held in Colombo on Nov. 27 to declare that the prosperity of Asian tea is “entirely contingent” on the resilience of its small-scale farmers, who have historically been overlooked by premium global markets.
“In Sri Lanka, smallholders account for over 75% of our national production. Across Asia, millions of families maintain the quality and character of our regional teas,” he stated, accepting the chairmanship for the 2025-2027 term.
To empower this vital community, Udugampola unveiled a vision focused on Sustainability, Equity, and Digital Transformation. The strategic agenda includes:
Climate Resilience: Promoting climate-smart agriculture and regenerative farming to protect smallholdings from environmental disruption.
Digital Equity: Leveraging technology like blockchain to create farm-to-cup traceability, connecting smallholders directly with premium consumers and ensuring fair value.
Market Expansion: Driving innovation in tea products and marketing to attract younger consumers and enter non-traditional markets.
Standard Harmonization: Establishing common regional quality and sustainability standards to protect the “Asian Tea” brand and push for stable, fair pricing.
Linking the alliance’s goals to national ambition, Udugampola highlighted Sri Lanka’s target of producing 400 million kilograms of tea by 2030. He presented the country’s “Pivithuru Tea Initiative” as a model for other ATA nations, designed to achieve this through smallholder empowerment, digitalization, and aligned policy objectives.
By Sanath Nanayakkare
Business
Brandix recognised as Green Brand of Year at SLIM Awards 2025
Brandix Apparel Solutions was recognised as the Green Brand of the Year at the Sri Lanka Institute of Marketing (SLIM) Brand Excellence Awards 2025, taking home Silver, the highest award presented in the category this year.
The ‘Green Brand of the Year’ recognises the brand that drives measurable environmental impact through sustainable practices, climate-aligned goals and long-term commitment to protecting natural resources.
A pioneer in responsible apparel manufacturing for over two decades, Brandix has championed best practices in the sphere of sustainable manufacturing covering environmental, social, and governance aspects. The company built the world’s first Net Zero Carbon-certified apparel manufacturing facility (across Scope 1 and Scope 2) and meets over 60% of its energy requirement in Sri Lanka via renewable sources.
Head of ESG at Brandix, Nirmal Perera, said: “Being recognised as Green Brand of the Year is an encouraging milestone for our teams working across sustainability.”
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