News
FSP: Govt. planning to shut down Thriposha Company
By Rathindra Kuruwita
The Frontline Socialist Party (FSP) yesterday (07) said the government was planning to shut down the state-owned Thriposha Company, and such a course of action would lead to further deteriorate nutritional standards of Sri Lankan children.
FSP education Secretary and Colombo District candidate Pubudu Jayagoda said the government had issued Gazette Notification No. 2403/53 dated 27 September 2024 announcing the abolition of the state-owned Sri Lanka Thriposha Company.
“Now, Thriposha Company is not under any ministry,” he said.
“Thriposha is a vital nutritional product, recommended for underweight children under five, pregnant women suffering from malnutrition, and breastfeeding mothers,” Jayagoda said.
“Established in 1987 in partnership with a private tobacco manufacturing company, the Thriposha Company was later transferred to the Ministry of Health in 2011. When it was handed over to the government, the company met 70 percent of the country’s total demand, and with new equipment introduced in 2016, it was able to meet 100 percent of the demand,” he said.
Jayagoda said Thriposha company now produced more than the required quantity, with the surplus marketed under the brand ‘Suposha’ by the government. “Within three months of entering the market, Suposha became the best-selling cereal food in the market, meeting 70 percent of the total cereal demand in the country. The Thriposha Company is fulfilling a critical nutritional need while also generating a substantial income for the government, with an annual revenue of approximately 500 million rupees to the Treasury,” Jayagoda noted.
“Due to the production of Suposha, private cereal manufacturers in Sri Lanka are facing a significant crisis. Private companies will benefit from the closure of Thriposha,” Jayagoda said, adding that in 2023, the Wickremesinghe administration had included the Thriposha Company in the list of state ventures to be privatised in keeping with the IMF conditions.
“However, due to opposition from the people, Wickremesinghe’s government could not execute the plan. Now, we suspect that this scheme is being revived under the new President,” Jayagoda said.
He said Thriposha provided nutrition to 664,920 mothers and 925,172 children, with approximately 1.6 million packets of it distributed monthly.
“The production cost of a 750-gram packet is about 370 rupees, costing the government around 9 billion rupees annually. Despite this, the Thriposha Company generates nearly half a billion rupees in revenue from food products sold in the market,” he said.
“We urge the people to oppose this move immediately,” Jayagoda said.
News
The use of local organic Agricultural products in the Bakery Industry will strengthen both local farmers and the tourism industry – PM
Prime Minister Dr. Harini Amarasuriya stated that the use of local organic agricultural products in bakery production would provide significant support to both local farmers and the growth of the tourism industry.
The Prime Minister made these remarks while addressing the Annual meeting of the All Ceylon Bakery Owners’ Association, held at the Shangri-La Hotel, Colombo, on Friday (12 June).
The Prime Minister stated,
“At a decisive moment when the country is moving towards a new phase of economic transformation, I believe that the bakery industry has the potential to become a key driver of the national economy, rather than remaining limited to flour-based products alone.
The food production must be mainly considered the quality and safety of food. Therefore, instead of focusing solely on taste, we should introduce nutritious and healthy products to the market that are free from artificial flavourings and colourings.
By using ingredients such as rice flour, finger millet, foxtail millet, green gram, and indigenous tubers to create value-added products, the bakery industry has the opportunity to capitalize on the growing global trend towards health-conscious diets.
The use of local organic agricultural products in food prepared for foreign tourists will provide substantial benefits to local farmers while also contributing to the growth of the tourism industry. At the same time, the government remains committed to strengthening local entrepreneurs by reducing challenges related to the importation of raw materials, providing concessionary loans for new technologies, and offering the technical assistance required to meet international standards.
The government has already launched programmes through the Ministry of Industries to provide the necessary training and market linkages to help small and medium-scale bakery owners develop and expand their businesses”.
The occasion was attended by the Deputy Minister of Industries Chathuranga Abeysinghe, President of the All Ceylon Bakery Owners’ Association N.K. Jayawardana, and a number of members of the Association were also present at the event.

Prime Minister’s Media Division
News
Prime Minister meets with UNICEF delegation
Prime Minister Dr. Harini Amarasuriya met with a delegation from the UNICEF on Friday (June 12) at Temple Trees to discuss ongoing efforts to support the recovery of the education sector following the impact of Cyclone Ditwah.
Discussions focused on the implementation of activities outlined in the report titled “Cyclone Ditwah Education Emergency Response Plan: Phase 1 Progress Updates (January–April 2026).” The meeting provided an opportunity to review the progress achieved during the initial phase of the response and to discuss future interventions aimed at supporting children and schools affected by the disaster.
The Prime Minister and the UNICEF delegation also exchanged views on strengthening collaboration to ensure the continuity of education and the well-being of affected children.
The UNICEF delegation included Emma Brigham, UNICEF Representative, Begona Arellano, Deputy Representative, and other UNICEF officials.

(Prime Minister’s Media Division)
News
Switzerland to vote on plan to cap population at 10 million
Can a country put a fixed limit on its population? That is the question Switzerland will be answering on Sunday when voters go the polls to decide on a proposal to cap their population at 10 million, a move that has exposed divisions about immigration in the Alpine nation.
The move is backed by the right-wing Swiss People’s Party, which describes it as a “sustainability initiative” aimed at easing pressure on housing, public services and the environment. However some voters see this as the party’s latest anti-immigration move.
Dubbing it a “chaos initiative”, the government, other political parties, business leaders and trade unions argue it will deprive hospitals and hotels of much needed staff, and damage hard-won relations with the European Union, leaving non-EU member Switzerland isolated in a very risky world.
Switzerland’s population has grown rapidly since 2002, when it stood at 7.3 million. Now it is 9.1 million, 27% of whom are Swiss residents who were born abroad.
Switzerland’s system of direct democracy means all major decisions are taken via the ballot box. Campaigners simply have to gather 100,000 signatures to ensure a nationwide vote.
Many voters are concerned by overcrowded trains, expensive apartments and rising health costs.
The latest opinion polls indicate this could be a very close vote.
They suggest voters are inching towards a no vote by a wafer thin margin, with 52% opposed – but polls remain divided, with 45% saying they are in favour of the proposal and a significant number of voters still undecided.
[BBC]
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