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Silk Cooperation wins Gold Export Award for Spices and Spice-based Products

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Silk Cooperation CEO Sahan Clive Bakmiwewa (Left) and Anna Griaznova- Head of Digital with the award.

In recognition of its immense contribution to exports and as a frontrunner in Sri Lanka’s economy, Silk Cooperation, a name synonymous within the organic and sustainable agriculture, food and beverage and nutraceuticals segment recently won the Gold Award in the Spices and Spice-based Products sector.

The award was presented at the 29th NCE Annual Export Awards held at Shangri-La Colombo on 21st January. Organized annually by the National Chamber of Exporters (NCE), the premier event recognizes some of the most ambitious and resilient exporters in the country. It provides them with a hallmark achievement to further enhance their presence and confidence across global markets, whilst giving utmost balance and prominence to its people, profit, and planet.

In a short span of seven years, Silk Cooperation has evolved to one of the leading players in the spices, herbs, tea, coconut, superfood, and nutraceutical sectors, proving its customers with total supply chain management solutions. Its products are produced naturally in adherence with international standards certified by USDA Organic, EU Organic and processed in an FSSC 22000 certified factory.

Sahan Clive Bakmiwewa, CEO of Silk Cooperation, said ‘This achievement is a tribute to all our employees, communities, and partners including our much-admired small-scale farmers and producers who placed their unwavering trust and loyalty with us. We are experiencing a significant growth in our exports, and we are seeking ways of expanding our value chains to complement this.’

Everyone at Silk Cooperation shares the same belief, and that is to uplift, empower and contribute to the various local communities spread across this beautiful nation.

It encourages and pursues a culture of collaboration among its participants in the entire value chain with values such as being fair, ethical, and eco-friendly, all deeply embedded in its roots, and well reflected in its day-to-day operations. ‘We are here to create impactful and meaningful lives to them,’ added Sahan.

Silk Cooperation plans to further strengthen its position in the export market and generate additional foreign remittances primarily through the offering of value-added exports by venturing into the Vegan products space in 2022.

Silk Cooperation has invested in a vegan processing facility through its subsidiary Silk Foods Ceylon Ltd, and also plans to offer meat and dairy replacements in the vegan space through its brand ‘Plant Based’.

For more information, please visit www.plantbased.lk.

The Group has presence in Australia, Singapore, Slovenia and Vietnam with supply value chains, from sourcing, manufacturing including OBM, packaging and labeling to shipping, logistics including last-mile delivery, spanning across 140 cities in over 15 countries, and exporting to over 40 countries.



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President briefs Sri Lankan delegation leaving for tariff related discussions in Washington

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A Sri Lankan delegation is set to participate in discussions in Washington, D.C., focusing on tariff-related matters, following an invitation extended by the Office of the United States Trade Representative (USTR). This is the second in-person meeting aimed at ongoing efforts to strengthen bilateral trade relations between the two nations.

This initiative builds on several prior virtual interactions held between the USTR and Sri Lankan officials, and underscores a commitment to deepening economic ties. The upcoming talks are anticipated to explore avenues for enhancing trade cooperation and securing favourable outcomes for Sri Lanka, in light of current economic priorities.

Ahead of the visit, a high-level meeting was convened today under the leadership of President Anura Kumara Disanayake to ensure the country’s interests are well represented. The discussion focused on aligning the delegation’s approach with Sri Lanka’s broader economic strategy, ensuring the best possible outcomes from the upcoming discussions.

Key participants at the meeting included Deputy Minister of Finance and Planning Dr. Harshana Suriyapperuma; Secretary to the Ministry of Trade, Commerce, Food Security and Cooperative Development, K.A. Vimalenthirarajah; Duminda Hulangamuwa, Senior Economic Advisor to the President; Governor of the Central Bank Dr. Nandalal Weerasinghe; Secretary to the Ministry of Finance, Planning and Economic Development K.M.M. Siriwardana; Nirmal Vigneshwaran, representing the Attorney General’s Department; and Dharshana Perera from the Ministry of Foreign Affairs.

Details of the discussions in Washington are expected to be made available following the conclusion of the meetings.

[PMD]

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“Tourism Renaissance 2025” launched under the patronage of president

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Sri Lanka’s largest tourism exhibition, “Tourism Renaissance 2025” (Sancharaka Udawa 2025), was inaugurated on Friday (23) at the Bandaranaike Memorial International Conference Hall (BMICH) in Colombo under the patronage of President Anura Kumara Disanayake.

Organized jointly by the Sri Lanka Tourism Promotion Bureau (SLTPB) and the Sri Lanka Association of Inbound Tour Operators (SLAITO), this event brings together key stakeholders across the tourism industry. It offers a valuable platform for small and medium-scale enterprises, as well as individuals aspiring to enter the tourism sector, to connect with market opportunities and showcase their products and services.

The two-day exhibition, which ends on Saturday [24], features 250 trade stalls and includes participation from a wide range of sectors such as hotels, tour operators, airlines, service providers and educational institutions.

Speaking at the opening ceremony, Minister of Foreign Affairs, Foreign Employment and Tourism Vijitha Herath stated that the government has declared 2025 the “Year of Tourism Renaissance,” with plans to generate USD 5 billion in revenue from the tourism sector by the end of the year.

Also in attendance at the opening ceremony were Secretary to the Ministry of Foreign Affairs, Foreign Employment and Tourism Aruni Ranaraja, SLAITO Chairman Nalin Jayasundara, SLTPB Chairman Buddhika Hewawasam and a distinguished group of invitees including the Ambassador of Germany to Sri Lanka.

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‘Be Part of the Plan’ – Sri Lanka’s theme for International Day for Biological Diversity

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Sri Lanka celebrated International Day for Biological Diversity with a vibrant national event at the Popam Arboretum in Dambulla, centering on the theme “Be part of the Plan.” The celebration, attended by students, researchers, community members, and officials, was led by Minister of Environment Dr. Dhammika Patabendi, who emphasized the country’s commitment to preserving biodiversity and promoting sustainable development.

Delivering the keynote address, Minister Patabendi said, “As a government, we are committed to taking every possible step to protect our ecosystems and biodiversity. But this is not the responsibility of the government alone. It is a shared responsibility—one that requires the active participation of every citizen.”

The event highlighted the value of community involvement in conservation and featured a series of exhibitions and talks focused on sustainable tourism, traditional food systems, and environmental education. Locally sourced underutilized fruits and indigenous foods were displayed and shared by communities, underscoring the deep ties between biodiversity and traditional knowledge.

The celebration also featured two major guest lectures. Professor Cyril Wijesundara spoke on the current status of biodiversity in Sri Lanka, while Professor Gamini Pushpakumara presented on the promotion of underutilized food crops—a key element in ensuring food security and sustainability in the face of climate change.

“This is more than a celebration,” Minister Patabendi told journalists at the event. “It’s a reminder that sustainable development must go hand-in-hand with nature. We need to build our future with the forest, not against it.”

By Ifham Nizam

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