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Rukmal De Silva’s wondrous book of Porcelain Painting

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Pablo Picasso pronounced: “Painting is just another way of keeping a diary” and Rukmal De Silva’s book seems to be her diary recording places she lived in and beauty that struck her, conveyed to porcelain painting. Within the 54 pages of the large sized edition are exquisitely painted sets of porcelain crockery, jugs and vases, trinket boxes, spatulas and pot holders. On them are delicately coloured sparrows, blue tits and butterflies; roses in their variety, lotus, bougainvillea, autumn leaves; and fruits.

Ducks on the Thames; bright poppies from Windsor Great Park; agapanthus and dragon flies from the De Silva’s Windsor roof garden. Some are commissioned pieces; most painted for the mere joy of it. The pièce de résistance is on page 5: “Painted as a presentation to Princess Caroline of Monaco” – a large plate with children of the school Princess visited (and Rukmal taught) wearing their national dresses; outstandingly unique and apt.

Porcelain painting is far different fro

m painting on clay and needs great care in the firing of the painted product. She uses the best porcelain – Wedgwood, Limoge and Noritake. Using special, quick drying porcelain paints from Switzerland and Britain, she paints and then fires the items at a very high temperature for two hours in a special kiln. Then cooling is effected for at least 15-20 hours in the kiln which has been sealed during firing. If the kiln is opened well before due period of firing, objects would turn to powder; if later but still before the set time, they could crack. Thus a rough gauge of all the effort, care, skill and artistry that goes to painting porcelain.

This fine coffee table edition of very clear pictures, designed and printed by Aitken Spence, carries Rukmal’s choice of title – My Love of Porcelain Painting. Priced at Rs 2,000/- it is available at Barefoot Bookshop, Galle Road, Bambalapitiya.

– N P W

 

 

My family and I left Sri Lanka in March 1978 for Switzerland. From that time, until 1990, we lived in a little town outside Geneva – NYON – which had been a traditional place of porcelain painting. Here in this town, I learnt the art of porcelain painting under a few of the many teachers skilled in the craft. Since then, I have been engaged in porcelain painting, whenever time permits. We moved to Windsor in England in 1990, and lived there the next 25 years.

In Nyon and Geneva in Switzerland, and in Windsor, Marlow, High Wycombe and Maidenhead in England, I held exhibitions of my paintings. My porcelain painting was only a pastime, and never a career, as I was involved in many other activities. One of the highlights of my painting was the plate I painted specially for Princess Caroline of Monaco, to be presented to her when she visited the International School at La Gradelle in the early 1980s, where I was a teacher. The plate depicted the national dresses of the many nationalities represented in the school. One of the delights of this aspect of my life was visiting porcelain factories like Wedgwood and many others all over England, to purchase white porcelain.

I must thank Nanda Pethiyagoda for her assistance in compiling this book. I am grateful to my husband, Leelananda for his engagement in the production of this book. Above all, I must thank our daughter, Amalfi, for her continuous encouragement and good advice.

Rukmal De Silva. Colombo October 2020

 

 

Rukmal De Silva was born in Panadura. Her parents were Robert and Linda Violet Dias. She had her education at Ladies College, Colombo. She later joined St. Bridget’s Convent, Colombo, where she pursued a course in Montessori education and obtained her diploma. She married Leelananda De Silva and they have one daughter, Amalfi. Rukmal had her own

Montessori School at Green Path, Colombo 7, in the 1970s. She was also actively engaged with the Lanka Mahila Samithi, especially looking after their preeducation activities. From 1978 to 1990, she lived in Nyon, Switzerland, and she learnt the craft of porcelain painting there. While in Geneva, she taught at the International School

of Geneva (primary section) located at La Gradelle. She was also the representative of the British-based Associated Country Women of the World (ACWW) to the UN system in Geneva, in an honourary capacity. From 1990 to 2012, she lived in Windsor England, until shereturned to Sri Lanka.



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Promoting women’s participation in tourism revival

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Malik Michelle Dinushka and Dileep

The Sri Lanka Tourism Alliance (SLTA), together with Australia’s Market Development Facility (MDF), hosted the ‘Women in Tourism: Advocate Engage Achieve’ event to engage with tourism industry leaders on co-creating solutions to increase women’s participation in the tourism industry.

The discussion centered on the findings of a study, conducted by MDF in collaboration with The Tourism Alliance, that assessed the barriers to women’s employment in tourism. MDF shared key insights from the study, including provincial-level differences in factors influencing women’s decisions. These included women reporting a general lack of awareness of available opportunities, as well as concerns about negative societal perceptions. Referrals emerged as a key means by which women entered the industry, whereas the influence of parents and spouses emerged as factoring into the decision to enter tourism. Among the women working in the tourism industry that were surveyed, only 10% possessed an educational qualification beyond A/Ls, consisting of either university or technical college education.

The event brought together industry experts and key stakeholders to discuss the identified barriers to women’s employment in tourism and explore business models that enforced inclusive recruitment practices and advocacy programs.

Dr. Paul Zeccola, First Secretary (Political and Economic) to the Australian High Commission in Sri Lanka, was the Guest of Honour. Delivering the keynote address, he highlighted Australia is proud to be a part of the recovery of the tourism sector that holds much potential for investment and growth of Sri Lanka. He further added that the longstanding partnership between Australia and Sri Lanka is to build inclusive business models that strengthen women’s economic participation.

The event also featured a panel discussion examining challenges and solutions for integrating more women into the industry, followed by an interactive question and answer session. The panel comprised Shiromal Cooray, Managing Director Jetwing Travels; Manesh Fernando General Manager Hilton Colombo; Chandi Dharmaratne, Chief People Officer Dialog Axiata PLC; Mathi Thayanan, Tourism Country Team Coordinator, MDF Sri Lanka and facilitated by Dinushka Chandrasena.

The industry-leading panel shed light on some of the most pressing issues faced by the industry, followed by suggested strategies for fostering an inclusive workplace that unlocks the full potential of the diverse talent available in Sri Lanka.

Panel discussion

“We believe that by harnessing the insights from this research, we can drive meaningful progress towards achieving gender parity while embracing diversity and inclusion within the tourism sector” said Malik J Fernando, Chair of the Tourism Alliance. “Through collaborations and collective action, we aim to create a more equitable industry that benefits businesses, employees, and the society at large”

MDF Sri Lanka Country Director Maryam Piracha further added that, “MDF is committed to strengthening partnerships that champion women’s engagement in the tourism sector. We aim to work with the private sector to encourage inclusive practices that combat negative perceptions and provide new opportunities for women. MDF is confident that this initiative will encourage the industry to embrace inclusive business strategies, enhancing business competitiveness while creating new avenues for women’s advancement.”

The presentation and panel discussion were followed by an evening where guests had the opportunity to engage in thought-provoking conversations aimed at resolving some of the most pressing issues related to Women in Tourism. Together, the Tourism Alliance and MDF are committed to supporting the growth of the industry as Sri Lanka’s Tourism sector recovers by encouraging businesses to invest in developing inclusive opportunities that offer diversified tourism services that cater to evolving global travel trends.

_Zanita

Pix by Thushara Attapathu

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Embark on a gastronomic odyssey: Iconic British brands unveil their culinary charms in Sri Lanka

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Chef Vivek Singh (Cinnamon Collection)

Get ready to tantalize your taste buds with an extraordinary culinary journey as some of the United Kingdom’s most esteemed dining destinations prepare to make a splash in Sri Lanka. From the enchanting flavours of Italy to the spicy delights of India and the timeless allure of American diners, these iconic brands are poised to deliver an unparalleled dining experience that celebrates diversity, innovation, and sheer culinary excellence a release said

The release also said at Carluccio’s, the essence of authentic Italian cuisine meets timeless eleganc . With a rich legacy spanning over 30 restaurants globally, including 22 revered establishments in the UK, Carluccio’s has captured the hearts and palates of food enthusiasts worldwide. Renowned for its unwavering commitment to quality ingredients and traditional recipes, Carluccio’s promises an unforgettable dining experience that transports you straight to the sun-drenched landscapes of Italy.

Meanwhile, Caffe Carluccio’s beckons guests to indulge in the finer pleasures of Italian coffee culture. Nestled in a cosy café setting, patrons can savour the finest Italian coffees and pastries, each sip and bite reminiscent of the vibrant streets of Rome or the bustling cafes of Milan.

Ed’s Easy Diner

The release stated at Ed’s Easy Diner, a slice of 1950s Americana right in the heart of Colombo. Immerse yourself in the nostalgia of classic diner fare, from juicy burgers to decadent milkshakes, all served up in a retro-inspired ambiance that transports you back to an era of rock ‘n’ roll and soda fountains.

At Giraffe there is a symphony of global flavours with local flair

to embark on a culinary voyage with Giraffe, where every dish tells a story of culinary exploration and discovery. From the aromatic spices of Asia to the fiery flavours of Mexico and everything in between, Giraffe’s diverse menu is a celebration of the world’s culinary tapestry. With a network of restaurants spanning the UK and beyond, Giraffe invites diners to broaden their horizons and embrace the rich diversity of global cuisine, all within the welcoming embrace of their local neighbourhood.

Cinnamon Collection: Elevating Indian Cuisine to New Heights

The release said the magic of Indian cuisine like never before with the Cinnamon Collection, a trio of dining destinations curated by celebrity chef Vivek Singh. Whether you’re craving the vibrant street food of Cinnamon Bazaar, the refined elegance of Cinnamon Club, or the innovative flair of Cinnamon Kitchen, each restaurant offers a unique and unforgettable journey through the flavours of India.

FishWorks: A Bountiful Selection of Oceanic Gastronomy

For lovers of seafood, FishWorks is a culinary oasis where freshness and flavour take centre stage. Dive into a menu bursting with succulent oysters, plump prawns, and perfectly grilled fish and shellfish, all sourced sustainably and prepared with the utmost care and attention to detail. With a reputation as one of the UK’s premier destinations for seafood lovers, FishWorks promises an unforgettable dining experience that celebrates the bounty of the ocean in all its glory.

Gourmet Burger Kitchen (GBK):

Crafting Burger Perfection, One Bite at a Time At Gourmet Burger Kitchen, every bite is a testament to culinary craftsmanship and innovation. Whether you’re craving a classic beef burger or an inventive creation featuring chicken, lamb, or plant-based ingredients, GBK offers a burger experience like no other. With a focus on quality ingredients, bold flavours, and creative flair, GBK has earned a loyal following of burger aficionados across the UK and beyond; with over 40 restaurants in their portfolio.

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Gift of sight

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Mahamaya Girls College

“There is no greater joy than knowing you have changed someone’s life through the gift of sight”

The Mahamaya Girls College Kandy, Past Pupils’ Association, Colombo Branch successfully concluded a Charity programme by donating 62 eye lenses to the visually impaired and providing funds for eye surgeries and associated after care costs as per prescriptions in collaboration with Meth Neth Eye Clinic led by Community ophthalmologist Dr Asela Abeydheera .

The event was held recently at Dharma Shasthralya Privena in Piliyanyandala.

The eye surgeries will be fully sponsored with post medication facility at the Sinha Hospital in Panadura.

Ven Pethiagamuwe Rahula Nayaka thero conducted the religious service and blessed all the stake holders as well as the recipients of the funding.

The old girl’s fraternity of Mahamaya and all associated with this great initiative deserve the joy of shedding light upon some living in darkness and semi darkness. May all Mayans near and far join hands and be inspired to continue with the future social responsibility programmes of this Association.

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