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Jean-Francois Pactet,the ‘coolest’ French Ambassador I’ve known !

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Ambassador Pactet Photo by Sagara Lakmal de Mel

By Kumar de Silva

In our 38-year-long association with the Embassy of France in Sri Lanka, (going back to Bonsoir in 1986), Yasmin Rajapakse and I have worked with several successive Ambassadors. With due respect to all of them, if I were to single out any one of them as my top favourite, it would be the most recent envoy, Jean Francois Pactet, who passed away at the Residence de France in Rajagiriya on 26 May, exactly two months ago today.

I would call him the ‘coolest’ French Ambassador of them all. He was an ultra-simple and humble man who was known for his trademark disarming smile that made him endearing to everyone he met.

The shock waves that spread across Colombo and the diplomatic circles were thus understandable. He was in his very early 50s and had many more years of active service in him.

Yasmin and I first met him when he was a guest on the French Embassy YouTube show ‘Rendez-Vous with Yasmin and Kumar’. We were both struck by his simplicity and approachableness and gradually became friends beyond the confines of diplomatic protocol.

The long chats Yasmin and I had with him were intense and profound and ranged from Moliere and Baudelaire and world politics across the spectrum to the Paris Olympics and Artificial Intelligence and Immigration.

What also attracted people to him was that he took the time to listen to people. He listened intently and responded in like manner. I remember the France French Language Fair at the BMICH last year where he took the time to speak to visiting students from different schools in Colombo. They were thrilled that His Excellency took the time to inquire after their studies in the French language and encouraged them too.

Jean Francois was also a very well-read and knowledgeable man. Together with a few francophone friends, we watched ‘Napoleon’, the 2023 epic historical drama film directed and co-produced by Ridley Scott

Post-movie dinner conversation that night was majorly about Bonaparte, his battles and his life. Listening to him was enriching. Yasmin and I learnt so much from that conversation which went on until beyond midnight.

Jean’-Francois was elated that it was also during his tenure that France and Sri Lanka celebrated 75 years of official diplomatic relations. This was last year. The French Embassy and the Alliance Francaise de Colombo organised numerous celebrations and he made it a point to be at almost all of them.

There he was at the music soiree at the Alliance Francaise, totally chilling and enjoying the music of the French band, the French Connection, mingling with guests and not one bit conscious of his diplomatic tag

With the resurgence of cultural activity at the Alliance Francaise de Colombo at 11, Barnes Place, Colombo 07, he patronised the arts and artistes with great passion. There he was seated in his (obligatory) front row seat, smiling, appreciating and applauding.

On the other hand, at times he consciously shunned preferential treatment and preferred to be treated like just another guest. This I noticed at the crepes and wine soiree at the Alliance Francaise. It was a terribly chilly evening and the crepes were made piping hot, then and there. The queue was long. He insisted on joining the line like all the others.

Days before he passed away, Jean Francois was to have been one of the two Chief Guests at the opening of the Waraka, a hideout getaway in Udawalawe and part of francophone hotelier Chandra Wickremasinghe’s Thema Collection. The other Chief Guest was the Katsuki Kotaro, Chargé d’ Affaires of the Embassy of Japan.

They were both friends and had known each other long before they were posted to Sri Lanka. They had looked forward to the experience in Uda Walawe. Sadly it was only the Japanese Charge dÁffaires who was present at the opening. Jean-Francois his old friend was no more.

In a fitting tribute, the Ministry of Foreign Affairs of Sri Lanka held a memorial service at St Mary’s Church, Bambalapitiya, to celebrate his life and invaluable contribution to strengthening the longstanding bilateral relations between France and Sri Lanka

Conducted by Archbishop Brian Udaigwe, Apostolic Nuncio of the Holy See to Sri Lanka, the service brought together members of the diplomatic corps, Honorary Consuls, members of the French community and others.

Foreign Minister Ali Sabry, Foreign Secretary Aruni Wijewardane, Chargé d’ Affaires of the French Embassy in Colombo Marie-Noëlle Duris addressed the gathering.

“During his short spell, the late Ambassador was instrumental in marking watershed moments including the first ever visit of a French President to Sri Lanka, convening inaugural bilateral political consultations and celebrating the 75th anniversary of diplomatic relations between the two countries”, said a statement from the Sri Lankan Foreign Ministry.

Another poignant moment was the minute’s silence observed at the opening of the Jayantha Premachandra exhibition in Colombo with US Ambassador Julie Chang as Guest of Honour. It was only two days after his passing and Jean-Francois was to have been the other Guest of Honour. The parallel sadness that evening, among those who knew him, was still raw and at times tangible.

The last time Yasmin and I met him was a few days before his passing when he was Chief Guest at the PARIS 2024 Olympic Race at Shalika Grounds, Colombo. This was organized by Réguina Goufack Trezeux, Principal of the French International School of Colombo in collaboration with the French Embassy in Sri Lanka with the participation of students from the French International School of Colombo and Daybridge College.

Present on the occasion were well-known Sri Lanka sports personalities such as Suresh Subramaniam (President National Olympic Committee of Sri Lanka), Deshabandu Susanthika Jayasinghe (the 200 meter silver medal winner at the 2000 Olympic Games in Sydney) and Rajeev Rajapakse (former national tennis player).

It had rained heavily the previous night and much of the Shalika Grounds were still full of water. There he was, flashing his ear-to-ear smile, walking quite a distance in the sun and across water-logged grounds and the soft mud, in his well-polished shoes as though everything was normal. Such was diplomacy. Such was simplicity. Such was humility.

Jean Francois is gone on his journey. The sadness was raw but then that too gradually decreases with the passage of time. Looking back I believe I would not be the only one to refer to him as the “coolest French Ambassador of them all”. That he certainly was for sure !



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Opinion

We do not want to be press-ganged 

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Reference ,the Indian High Commissioner’s recent comments ( The Island, 9th Jan. ) on strong India-Sri Lanka relationship and the assistance granted on recovering from the financial collapse of Sri Lanka and yet again for cyclone recovery., Sri Lankans should express their  thanks to India for standing up as a friendly neighbour.

On the Defence Cooperation agreement, the Indian High Commissioner’s assertion was that there was nothing beyond that which had been included in the text. But, dear High Commissioner, we Sri Lankans have burnt our fingers when we signed agreements with the European nations who invaded our country; they took our leaders around the Mulberry bush and made our nation pay a very high price by controlling our destiny for hundreds of years. When the Opposition parties in the Parliament requested the Sri Lankan government to reveal the contents of the Defence agreements signed with India as per the prevalent common practice, the government’s strange response was  that India did not want them disclosed.

Even the terms of the one-sided infamous Indo-Sri Lanka agreement, signed in 1987, were disclosed to the public.

Mr. High Commissioner, we are not satisfied with your reply as we are weak, economically, and unable to clearly understand your “India’s Neighbourhood First and  Mahasagar policies” . We need the details of the defence agreements signed with our government, early.

 

RANJITH SOYSA 

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Opinion

When will we learn?

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At every election—general or presidential—we do not truly vote, we simply outvote. We push out the incumbent and bring in another, whether recycled from the past or presented as “fresh.” The last time, we chose a newcomer who had spent years criticising others, conveniently ignoring the centuries of damage they inflicted during successive governments. Only now do we realise that governing is far more difficult than criticising.

There is a saying: “Even with elephants, you cannot bring back the wisdom that has passed.” But are we learning? Among our legislators, there have been individuals accused of murder, fraud, and countless illegal acts. True, the courts did not punish them—but are we so blind as to remain naive in the face of such allegations? These fraudsters and criminals, and any sane citizen living in this decade, cannot deny those realities.

Meanwhile, many of our compatriots abroad, living comfortably with their families, ignore these past crimes with blind devotion and campaign for different parties. For most of us, the wish during an election is not the welfare of the country, but simply to send our personal favourite to the council. The clearest example was the election of a teledrama actress—someone who did not even understand the Constitution—over experienced and honest politicians.

It is time to stop this bogus hero worship. Vote not for personalities, but for the country. Vote for integrity, for competence, and for the future we deserve.

 

Deshapriya Rajapaksha

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Opinion

Chlorophyll –The Life-giver is in peril

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Chlorophyll

Chlorophyll is the green pigment found in plants, algae, and cyanobacteria. It is essential for photosynthesis, the process by which light energy is converted into chemical energy to sustain life on Earth. As it is green it reflects Green of the sunlight spectrum and absorbs its  Red and Blue ranges. The energy in these rays are used to produce carbohydrates utilising water and carbon dioxide and releasing oxygen in the process. Thus, it performs, in this reaction, three functions essential for life on earth; it produces food and oxygen and removes carbon dioxide from the atmosphere to maintain equilibrium in our environment. It is one of the wonders of nature that are in peril today. It is essential for life on earth, at least for the present, as there are no suitable alternatives. While chlorophyll can be produced in a lab, it cannot be produced using simple, everyday chemicals in a straightforward process. The total synthesis of chlorophyll is an extremely complex multi-step organic chemistry process that requires specialized knowledge, advanced laboratory equipment, and numerous complex intermediary compounds and catalysts.

Chlorophyll probably evolved inside bacteria in water and migrated to land with plants that preceded animals who also evolved in water. Plants had to come on land first to oxygenate the atmosphere and make it possible for animals to follow. There was very little oxygen in the ocean or on the surface before chlorophyll carrying bacteria and algae started photosynthesis. Now 70% of our atmospheric oxygen is produced by sea phytoplankton and algae, hence the importance of the sea as a source of oxygen.

Chemically, chlorophyll is a porphyrin compound with a central magnesium (Mg²⁺) ion. Factors that affect its production and function are light intensity, availability of nutrients, especially nitrogen and magnesium,  water supply and temperature. Availability of nutrients and temperature could be adversely affected due to sea pollution and global warming respectively.

Temperature range for optimum chlorophyll function is 25 – 35 C depending on the types of plants. Plants in temperate climates are adopted to function at lower temperatures and those in tropical regions prefer higher temperatures. Chlorophyll in most plants work most efficiently at 30 C. At lower temperatures it could slow down and become dormant. At temperatures above 40 C chlorophyll enzymes  begin to denature and protein complexes can be damaged.  Photosynthesis would decline sharply at these high temperatures.

Global warming therefore could affect chlorophyll function and threaten its very existence. Already there is a qualitative as well as quantitative decline of chlorophyll particularly in the sea. The last decade has been the hottest ten years and 2024 the hottest year since recording had started. The ocean absorbs 90% of the excess heat that reaches the Earth due to the greenhouse effect. Global warming has caused sea surface temperatures to rise significantly, leading to record-breaking temperatures in recent years (like 2023-2024), a faster warming rate (four times faster than 40 years ago), and more frequent, intense marine heatwaves, disrupting marine life and weather patterns. The ocean’s surface is heating up much faster, about four times quicker than in the late 1980s, with the last decade being the warmest on record. 2023 and 2024 saw unprecedented high sea surface temperatures, with some periods exceeding previous records by large margins, potentially becoming the new normal.

Half of the global sea surface has gradually changed in colour indicating chlorophyll decline (Frankie Adkins, 2024, Z Hong, 2025). Sea is blue in colour due to the absorption of Red of the sunlight spectrum  by water and reflecting Blue. When the green chlorophyll of the phytoplankton is decreased the sea becomes bluer. Researchers from MIT and Georgia Tech found these color changes are global, affecting over half the ocean’s surface in the last two decades, and are consistent with climate model predictions. Sea phytoplankton and algae produce more than 70% of the atmospheric oxygen, replenishing what is consumed by animals. Danger to the life of these animals including humans due to decline of sea chlorophyll is obvious. Unless this trend is reversed there would be irreparable damage and irreversible changes in the ecosystems that involve chlorophyll function as a vital component.

The balance 30% of oxygen is supplied mainly by terrestrial plants which are lost due mainly to human action, either by felling and clearing or due to global warming. Since 2000, approximately 100 million hectares of forest area was lost globally by 2018 due to permanent deforestation. More recent estimates from the UN’s Food and Agriculture Organization (FAO) indicate that an estimated 420 million hectares of forest have been lost through deforestation since 1990, with a net loss of approximately 4.7 million hectares per year between 2010 and 2020 (accounting for forest gains by reforestation). From 2001 to 2024, there had been a total of 520 million hectares of tree cover loss globally. This figure includes both temporary loss (e.g., due to fires or logging where forests regrow) and permanent deforestation. Roughly 37% of tree cover loss since 2000 was likely permanent deforestation, resulting in conversion to non-forest land uses such as agriculture, mining, or urban development. Tropical forests account for the vast majority (nearly 94%) of permanent deforestation, largely driven by agricultural expansion.  Limiting warming to 1.5°C significantly reduces risks, but without strong action, widespread plant loss and biodiversity decline are projected, making climate change a dominant threat to nature, notes the World Economic Forum. Tropical trees are Earth’s climate regulators—they cool the planet, store massive amounts of carbon, control rainfall, and stabilize global climate systems. Losing them would make climate change faster, hotter, and harder to reverse.

Another vital function of chlorophyll is carbon fixing. Carbon fixation by plants is crucial because it converts atmospheric carbon dioxide into organic compounds, forming the base of the food web, providing energy/building blocks for life, regulating Earth’s climate by removing greenhouse gases, and driving the global carbon cycle, making life as we know it possible. Plants use carbon fixation (photosynthesis) to create their own food (sugars), providing energy and organic matter that sustains all other life forms.  By absorbing vast amounts of CO2 (a greenhouse gas) from the atmosphere, plants help control its concentration, mitigating global warming. Chlorophyll drives the Carbon Cycle, it’s the primary natural mechanism for moving inorganic carbon into the biosphere, making it available for all living organisms.

In essence, carbon fixation turns the air we breathe out (carbon dioxide) into the food we eat and the air we breathe in (oxygen), sustaining ecosystems and regulating our planet’s climate.

While land plants store much more total carbon in their biomass, marine plants (like phytoplankton) and algae fix nearly the same amount of carbon annually as all terrestrial plants combined, making the ocean a massive and highly efficient carbon sink, especially coastal ecosystems that sequester carbon far faster than forests. Coastal marine plants (mangroves, salt marshes, seagrasses) are extremely efficient carbon sequesters, absorbing carbon at rates up to 50 times faster than terrestrial forests.

If Chlorophyll decline, which is mainly due to human action driven by uncontrolled greed, is not arrested as soon as possible life on Earth would not be possible.

(Some information was obtained from Wikipedia)

by N. A. de S. Amaratunga ✍️

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